Professional Documents
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Desserts
Single stack 7.9 Double stack 9.9
Nutella & Strawberry Pancake
Pancake topped with Nutella, strawberries
& ice cream.
caffeprimo.com.au
Sides Pasta Includes complementary
garlic bread at lunch.
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Served with sour cream & sweet chilli.
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Mushroom Loaded Chips NEW V 13.9 Bowl of Chips V 8.9
Battered chips topped with swiss mushroom,
Bolognese 21.9
Served with tomato sauce. Pork & veal mince tomato based sauce made
spanish onion & melted cheese topped with
sour cream. on premise to an old family recipe.
Large Garlic Bread V 7.9
Pork & Veal Arancini Balls 13.9 Serves 3 - 4, make it cheesy add 90 cents. Carbonara 23.9
Pan seared bacon, garlic & black pepper
Arborio rice mixed with pork & veal bolognese
sauce & cheese coated in breadcrumbs then Mini Garlic Bread V 2.9 in creamy sauce topped with a poached egg.
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lightly fried garnished with napoli sauce, 1 serve make it cheesy add 50 cents.
parmesan cheese, aioli & parsley. Going Green V
23.9 r
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Pan seared broccoli, asparagus, zucchini,
Side Salad GF V 7.9 peas & swiss mushroom in a light pesto cream sauce.
Mushroom Arancini Balls NEW V
14.9 Lettuce, cherry tomatoes, cucumber,
Arborio rice mixed with mushroom & cheese
coated in breadcrumbs then lightly fried
capsicum, spanish onion & fetta cheese
with a vinaigrette dressing.
Roasted Eggplant V
23.9
garnished with napoli sauce, parmesan cheese, Roasted eggplant, spanish onion, cherry tomatoes,
aioli & rocket. garlic & basil in a light oily napolitana sauce finished
Chilli Mince & Beans NEW 12.9 with baby spinach.
Pork & veal mince tossed with long green beans,
Chicken Wings 11.9 chilli, garlic & soy garnished with sesame. Chicken & Broccoli 24.9
Your choice of spicy OR honey BBQ sauce. Pan seared chicken, swiss mushroom & broccoli Sa l m
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in a garlic & basil rose sauce. Av
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Nachos GF
13.9 Lemon Pepper Calamari NEW
12.9
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Corn chips topped with bolognese sauce, 25.9
jalapeño peppers, melted cheese, guacamole Tender calamari strips lightly dressed with salt Pan seared prawns with tender chicken
& sour cream. Can be made vegetarian if asked. & lemon pepper flour then fried & served with breast strips in a basil & garlic rosé sauce.
lemon & aioli dipping sauce.
Bowl of Greens GF V
12.9 Prawn & Chorizo 25.9
Zucchini, broccoli, long green beans, asparagus,
Crumbed Whiting NEW 13.9 Pan seared chorizo sausage, prawns, spanish onion,
spanish onion, peas & spinach. Crumbed baby whiting fillets served with lemon cherry tomatoes, garlic & basil in a light oily napolitana
& aioli dipping sauce. sauce finished with baby spinach.
Kids
B avocado, cherry tomato & spanish onion pasta.
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Creamy Mushroom V
21.9
Includes complementary Swiss mushrooms pan seared with garlic & cracked pepper
garlic bread at lunch. in a creamy parmesan cheese sauce.
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Vegetarian V 16.9
Roasted eggplant, roast capsicum, spanish onion
& tasty cheese finished with fresh cherry tomato & basil.
Bruschetta V 16.9
Cherry tomatoes, spanish onion, tasty cheese,
basil & garlic garnished with balsamic glaze
and shaved parmesan.
Chicken 17.9 Pulled Pork Burger Primo Burger BBQ Bacon Burger
Pulled pork topped with a cheese patty Meat patty topped with cheese, lettuce, Meat patty topped with cheese, bacon,
Chicken, tasty cheese, avocado & aioli. & sweet onion BBQ sauce in a sweet spanish onion & primo special sauce in a caramelised onion & BBQ sauce in a
burger bun. sweet burger bun. sweet burger bun.
19.9
Pizza
19.9 19.9
11" MEDITERRANEAN
thin pita base with
16.9 12" ORIGINAL 22.9
BASE WITH
napoli sauce NAPOLI SAUCE
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serv of chips
Mushroom Burger NEW V
Whole swiss mushroom, swiss cheese,
avocado, sliced tomato, lettuce & aioli
Chicken Parmi Burger NEW
Chicken breast schnitzel topped with ham,
napolitana sauce, melted cheese & lettuce
side
in a sweet burger bun. served in a sweet burger bun.
19.9 19.9
Seafood Includes complementary
garlic bread at lunch.
Prosci
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Sal
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Chicken Includes complementary
garlic bread at lunch.
Prosciutto Salmon GF 31.9 Chicken Schnitzel 19.9 Chicken Stir Fry 24.9
Crispy skin oven baked salmon served with asparagus Golden fried chicken breast schnitzel served Tender chicken breast strips tossed with
spears wrapped in prosciutto, rustic potatoes, pumpkin with chips & salad. Add a sauce option below. capsicum, spanish onion, broccoli, &
puree & a side of hollandaise sauce. hokkien noodles in oriental sauce garnished
Chicken Parmigiana 24.9 with bean sprouts.
Barramundi GF
29.9 Chicken breast crumbed & fried topped
Lightly garlic buttered oven baked barramundi topped with ham, napolitana sauce & cheese served Cajun Chicken GF 25.9
with crispy cabbage, red capsicum, spanish onion, with chips & salad. Cajun coated chicken breast chargrilled &
carrot & lemon dressing served with rustic potatoes, sliced served with roast capsicum & onion,
pumpkin purée, tartare sauce & lemon.
Barram
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Chicken Pepe GF 24.9 rice, avocado, long beans & lemon.
Salads
Caju Chick Stic
on roast capsicum buttered rice with salad. n Ch e n St k yP
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Pr
o te Includes complementary
garlic bread at lunch.
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24.9 GF NEW
Prawn & Mango Salad
Chargrilled prawn cutlets lightly seasoned served
Meat
with mango, avocado, red onion, lettuce & coriander
with a light honey seeded mustard dressing.
21.9 NEW
Crumbed Whiting Salad Includes complementary
garlic bread at lunch.
Crumbed baby whiting fillets on
lettuce, cherry tomatoes, cucumber, spanish onion &
capsicum salad topped with avocado & a balsamic seeded mustard dressing.
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Scotch Fillet GF
33.9 Sticky Pork Belly 25.9
Chargrilled 300g scotch fillet cooked Slow cooked sticky pork belly served with rice,
GF
Chef’s Salad
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25.9
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to your liking served with rustic potatoes & salad. long beans, pickled carrot, garnished
Tender pieces of chargrilled chicken with pan seared garlic prawns, Add a sauce option (right). with coriander & chilli.
smoked salmon, avocado, cherry tomatoes, cucumber, spanish onion,
capsicum & lettuce with a balsamic seeded mustard dressing.
Mixed Grill 33.9 Sauce Options:
28.9 GF
Salmon Fillet Salad Chargrilled steak, chicken, chorizo, pork belly, Mushroom, Pepper, Diane, Gravy or Sweet Onion BBQ 2.5
skewered garlic prawns, chips & salad.
Crispy skin oven baked salmon fillet served on a rocket, spinach, Add a sauce option (right). 4 Prawns & garlic sauce 4.9
cherry tomato, cucumber & spanish onion salad tossed in a
lemon vinaigrette dressing & glazed balsamic vinegar.
25.9 GF
Packed Protein Salad
Chargrilled chicken tenderloins & boiled egg served on roasted
pumpkin, cauliflower, baby corn, cherry tomato, walnuts, quinoa,
spinach & lettuce served with a side of vinaigrette & lemon.