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HOTEL OVERVIEW

❖ COMPANY PROFILE

Lido de Paris Hotel & Entertainment Center had its


grand opening last 14 October 2012 strategically
located along Ongpin, Sta. Cruz, close to Binondo’s
business district and shopping malls.

Lido de Paris Hotels’ team consists of efficient staff


which provides utmost guest satisfaction by
anticipating and responding to every guest needs with
flexibility and attention to details, making each stay a
worthy experience and a gainful undertaking for the
hotel.
HOTEL OVERVIEW
❖ COMPANY PROFILE

Offering its highest level of personalized service is


the ultimate goal of the hotel management headed
by our President-Mr. Sonny Aloroy, Corporate
Secretary- Mr. Allan Christopher Sy & Treasurer-
Mr. Jason Uy.
Room Amenities includes air-conditioning unit with
individual controls, cable television with remote
control, private toilet and bath, minibar, 24-hour
reception and room service, in-room safe, laundry,
etc.
HOTEL OVERVIEW
❖ COMPANY PROFILE

Culinary perfection is at your doorstep with our


Coffeeshop and Chinese Seafood Restaurant
located at the Ground Floor Lobby. We prepare te
menu with elegance, highlighting the best authentic
Chinese ingredients each season has to offer.

At Lido de Paris Hotel, “We make you feel at


Home”, with its multilingual staff, we provide full
range of concierge services, room service and
business facilities which are available on request.
HOTEL OVERVIEW

❖ VISION

To be the leading 4-star hotel and deliver


consistent personalized service that will exceed
customer satisfaction.
❖ MISSION

To provide true and rich hospitality by providing


the finest personal service and facilities for our guests
with a warm ambience.
THE ORGANIZATION
&
ITS MANAGEMENT

Mr. Sonny
Aloroy President
Stockholders
Mr. Bobby Cua
Mr. Stanley Sy
Mr. Sonny Aloroy
Mr. William Sy
Mr. Andy Co
Mr. Tom Ang
Mr. James Go
Mr. Christian Loo
Mr. Wilson Li
Mr. Jayson Uy
Mr. George Tan
EXECUTIVE OFFICE
THE ORGANIZATION
&
ITS MANAGEMENT
EXECUTIVE OFFICE

Mr. Raul Uy
Operations Manager
FINANCE DEPARTMENT
THE ORGANIZATION
&
ITS MANAGEMENT

Ms. Maylyn Santos Ms. Nanette Tañola


Finance Officer Finance Officer
PURCHASING &
RECEIVING OFFICE

Mr. John Pabilona


Purchasing Officer
INFORMATION
TECHNOLOGY

Mr. Clarence Alagos Mr. Eric Porca


IT Assistant IT Officer
HUMAN
RESOURCES
DEPARTMENT
THE ORGANIZATION & ITS
MANAGEMENT

Human Resources

Ms. Dannielle Rubie M.


Vilar
HR & Training Officer
HOUSEKEEPING
DEPARTMENT
THE ORGANIZATION
&
ITS MANAGEMENT
Housekeeping

(Vacant)
Officer In – Charge
( Room Attendant)

Assistant Housekeeping Leadman:


Supervisor:
Mr. George Pader Mr. Romar Timbol Ronaldo Fernandez Boyet Mestiola
THE ORGANIZATION
&
ITS MANAGEMENT
Housekeeping
❖ Room Attendant

❖ Public Attendant

❖ Linen Attendant

❖ Laundry Attendant
FRONT OFFICE
DEPARTMENT
THE ORGANIZATION
&
ITS MANAGEMENT
Front Office
GSA Officer:

Ms.Abegail Petallana Ms.Carla Stephanie Co Ms. Emily Ms. Gail Miranda


Santos
THE ORGANIZATION
&
ITS MANAGEMENT
Front Office

Mr. Don Jon Sevadera Mr. Renato Olea


Bell Service OIC Maintenance Engr. OIC
THE ORGANIZATION &
ITS MANAGEMENT
Front Office

❖ Guest Service Associate

❖ Bell Service

❖ Transportation

❖ Maintenance & Engineering


FOOD & BEVERAGE
DEPARTMENT
THE ORGANIZATION
&
ITS MANAGEMENT
Food & Beverage

Ms. Christine Alagos


Officer In- charge
THE ORGANIZATION
&
ITS MANAGEMENT
Food & Beverage
❖ Kitchen- Tailian Restaurant
Sous Chef
Assistant Chef
Steward
❖Coffee shop- Lido Hotel
Food Attendant
Barista

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