HEALTHY EATING OMELETS "LITTLE HEN"

All omelets are made with three country-fresh eggs FAVORITES

TORCHED GRAPEFRUIT
topped with cane sugar / 6 CHEESE OMELET / 14
CHICKEN & WAFFLE
CHIA PUDDING HAM & GRUYERE / 16 fried chicken / 24
coconut, berries / 12

TRUFFLE LITTLE HEN RANCHEROS

SEASONAL FRUIT corn tortilla, avocado, fried eggs, cheese, tomato-chili sauce / 18
plate with banana bread / 19 cup / 12 mushrooms, crispy parmesan, truffle carpaccio / 28
with carnitas / 24
YOGURT BERRY PARFAIT CAVIAR* with churrasco / 26
yogurt, granola, strawberry compote / 12 smoked salmon, cream cheese, caviar, chives / 32
CHURRASCO DIVORCED EGGS
AÇAI BOWL THE ORIGINAL HEALTHY two fried eggs, tortilla, red and green salsa / 24
granola, banana, berries, coconut, mango / 16 egg white, spinach, feta / 16
STEAK & EGGS
AVOCADO TOAST PROVENÇAL two fried eggs, churrasco, wild mushroom sauce,
feta, roasted pepitas, tomato, lime, hard- herbs de provence , roasted tomatoes, goat cheese / 16 truffle fries / 34
boiled egg / 16
CARBONARA CHILAQUILES
AVO SALMON TOAST* ham, roasted red peppers, pepper jack chesse, crispy corn tortillas, tomatillo salsa, cilantro, queso fresco, crema,
avocado, smoked salmon, hard-boiled egg, bacon, parsley, crema, black pepper / 18 egg / 16
sesame oil, sesame seeds / 20
with chicken / 22
with carnitas / 22
with churrasco / 24

PASTRY EGG BENEDICT

SMOKED SALMON & BAGEL*
red onion, boiled egg, caper, tomato, cucumbers / 18
TOAST BASKET WITH BUTTER & JAM / 5 Served on a grilled english muffin,
SCONES BASKET &CLOTTED CREAM / 9 hollandaise sauce and breakfast potatoes CUBAN BAGEL
fried egg, ham, carnitas, pickles, mustard-mayo,
CROISSANT JAM & BUTTER / 6 CANADIAN BACON gruyere cheese / 19
BELGIUM CHOCOLATE CROISSANT / 7 spinach / 16
NUTELLA CROISSANT / 7 EGG WHITE FRITTATA
AVOCADO goat cheese, peppers, potato, spinach, asparagus / 18
ALMOND CROISSANT / 7 chipotle hollandaise / 18
EGGS ANY STYLE
SIDES BRAISED SHORT RIBS’
onion marmalade, roasted tomatoes / 26
bacon, sausage or ham, breakfast potatoes, choice
of toast / 16
STUFFED HASH BROWN / 7
SMOKED SALMON* SCRAMBLED & PORK CARNITAS TACOS
APPLEWOOD BACON / 6 corn tortilla, pickled onions / 14
red onion, dill / 24
PORK SAUSAGE / 6
TRUFFLED HUEVOS ROTOS
CHICKEN SAUSAGE / 8 CRAB CAKE two fried eggs, truffled french fries, cured ham / 22
chives / 26
FRENCH FRIES / 6 with churrasco / 28
TRUFFLE FRIES / 12

BUTTERMILK PANCAKES FRENCH TOAST WAFFLES

Served with maple syrup and topped with powder sugar Served with maple syrup and topped with powder sugar Served with maple syrup and topped with powder sugar

ROSE PETAL PANCAKES® BOURBON BATTER ORIGINAL / 14

rose water infused maple syrup / 20 bacon strips, caramelized pear, vanilla sauce / 20
STRAWBERRY COMPOTE / 16
ORIGINAL / 14 TRADITIONAL / 14 BELGIUM CHOCOLATE / 16
STRAWBERRY COMPOTE / 16 STRAWBERRY COMPOTE / 16 NUTELLA / 16
BELGIUM CHOCOLATE CHIP / 16 NUTELLA / 16 BANANAS FOSTER / 18
NUTELLA / 16 BANANAS FOSTER / 18
BANANAS FOSTER / 18

LUNCH FAVORITES AFTERNOON TEA

SALADS $38 per person
$48 per person with a glass of Prosecco
ISRAELI SALAD TUNA TARTARE* $58 per person with a glass of Champagne
tomato, cucumber, onion, quinoa, raw ahi tuna, baby cucumbers, radish, yuzu
feta cheese, mint / 16 sherry vinaigrette / 22 SELECTION OF FRENCH
CAESAR SALAD MACARONS AND PETITE SWEETS
STREET TACOS
crouton, parmesan, egg / 16 shrimp, carnitas or churrasco / 14
SELECTION OF MINI SANDWICHES
ADD ON: Chicken Salad
Shrimp 6, Chicken Breast 6, Churrasco 8 CHURRASCO Tuna Salad
chimichurri, arugula / 26 Egg Salad
Salmon and Cucumber

CRAB CAKE
SAMMIES purple coleslaw, arugula, fennel, tomato SELECTION OF SCONES
Served with french fries marmelade / 26
SERVED WITH YOUR CHOICE OF TEA
LH CLUB SANDWICH Little Hen House Tea
chicken, bacon, egg, tomato, lettuce, mayo / 18 Chamomile
Earl Grey
A’ B L T English Breakfast
avocado, bacon, tomato, lettuce, mayo / 17 Jasmine Cloud
Meng Ding Green Tea
LH BURGER Santana
pepper jack crisp, lettuce, tomato, onion, pickle,
mustard-mayo / 18

LH IMPOSSIBLE BURGER
plant based patty, pepper jack crisp, lettuce,tomato,
onion, pickle, mustard-mayo / 20

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please alert your server of any allergies or dietary concerns.

Parties of 6 guests or more are subject to automatic gratuity of 20%