Professional Documents
Culture Documents
Pre-Tes and Post Tes Pertemuan Ke 2
Pre-Tes and Post Tes Pertemuan Ke 2
1. Receptionist: "Good morning, welcome to our hotel. How can I assist you today?"
Guest: "Hi, I have a reservation under the name Smith. I'd like to ___________"
a) "Check out now"
b) "Book a table at your restaurant"
c) "Extend my stay for two more nights"
d) "Buy tickets for tonight's show"
Housekeeping Coordination:
2. Supervisor: "Good afternoon, can you ensure Room 203 is cleaned and ready by 3
PM?"
Housekeeper: "Sure thing. ___________"
a) "Should I inform the guests about any available upgrades?"
b) "Is there any specific time the guests are scheduled to arrive?"
c) "Are there any maintenance issues in the room that need attention?"
d) "Should I check if the guests require extra towels or amenities?"
3. Trainer: "Hello, everyone. Today's training session will focus on improving our
customer service skills. Let's begin with ___________"
Trainee: "I believe we'll discuss ___________"
a) "How to deal with difficult customers"
b) "The importance of punctuality in the workplace"
c) "Basic food handling procedures"
d) "The latest company policies and procedures"
Changes Discussion:
4. Manager: "Team, I'd like to discuss some upcoming changes in our shift
schedules. From next week onwards, ___________"
Staff Member: "Will these changes affect ___________?"
a) "How many days off we get per month"
b) "The availability of parking spaces for employees"
c) "Whether we'll receive bonuses for working holidays"
d) "What time the staff cafeteria will be open during breaks"
Customer Feedback Review:
5. Manager: "We received a complaint from a guest regarding their recent stay.
According to them, ___________"
Staff Member: "Should we ___________?"
a) "Offer them a complimentary night's stay to compensate"
b) "Ask them to provide more details about their experience"
c) "Ignore their complaint as it seems unreasonable"
d) "Thank them for their feedback and assure them we'll address the issue"
Housekeeping Coordination:
7. Supervisor: "Hello, can you ensure the executive suite is prepared for the VIP
guest's arrival?"
Housekeeper: "Absolutely. ___________"
a) "Should I check if any items need to be replenished in the minibar?"
b) "Do I need to arrange for additional security for their stay?"
c) "Is there any special welcome amenity we should prepare?"
d) "Should I inform the chef about any dietary restrictions?"
Changes Discussion:
9. Manager: "Team, I'd like to address the recent changes in our room rates. As of
next month, ___________"
Staff Member: "How will this impact ___________?"
a) "Whether we offer discounts for long-term stays"
b) "The availability of complimentary breakfast for guests"
c) "What amenities are included in the standard room package"
d) "What time guests can check-in and check-out"
10. Manager: "We received feedback from a guest regarding their recent spa
experience. According to them, ___________"
Staff Member: "Should we ___________?"
a) "Offer them a discount on their next spa treatment"
b) "Investigate the cleanliness of the spa facilities"
c) "Request more information to better understand their concerns"
d) "Thank them for their feedback and close the case"
Post-Test:
Housekeeping Coordination:
2. . Supervisor: "Hello, can you ensure Room 305 is cleaned and ready by noon?"
Housekeeper:
"Of course. ___________"
c) "Is there any specific time the guests are scheduled to arrive?"
d) "Should I notify the maintenance team about any issues in the room?"
4. Changes Discussion:
Manager: "Team, I'd like to update you on the changes we discussed last week. One of
the changes involves ___________"
Receptionist: "Good afternoon, welcome to our hotel. How may I assist you?"
Guest: "Hi, I have a reservation under the name Johnson. I'd like to ___________"
7. Housekeeping Coordination:
Supervisor: "Hi, can you ensure the penthouse suite is cleaned and ready for the
celebrity guest's arrival?"
Trainer: "Good morning, everyone. Let's discuss the importance of maintaining guest
satisfaction. Specifically, ___________"
9. Changes Discussion
Manager: "Team, I'd like to update you on the changes to our breakfast menu. Starting
next week, ___________"
Manager: "We received positive feedback from a guest regarding their recent stay.
According to them, ___________"
d) "Do they have any suggestions for improving our services further?"