Preparing

«Frozen Lemonade»

Ricardo Efraín León Simón

«Julio Verne» Third Grade

 Ingredients

• Eight Lemons
• Eight ice cubes
• White Sugar ( never use brown)
• Cold water
Ingredients
 Steps (1)
• First we wash the lemons and chop them in
halves.
• In second place we put them in the blender
and blend them (don´t squeeze the lemons).
• In third place the juice is screened and the
residue is discarded.
 Steps (2)
• Next we wash the blender and put the lemon
juice obtained before.
• Then we put in the blender our eight ice cubes
and pour cold water .
• After that we add eight spoonfull of white sugar (
it can be more if we want it to be more sweet).
• Finally we blend this mixture until all the ice is
completely crushed and we have a white foam.
We have all the ingredients : We wash and chop the lemons
lemons, ice cubes, white sugar to put them at the blender.
and cold water.

After blending we screen the We pour again the lemon juice

lemon peels and seeds , into the blender , previously
separating the juice. washed and cleaned.
Next, we add the ice cubes and Then we add cold water , for
white sugar. finallly blend this mixture.

After that all the ice is completely Finally you can serve it. This
crushed and we obtain a white preparation makes four glasses.
foam. Then we can serve the
frozen lemonade.
 Table Presentation
• We serve our «Frozen Lemonade» in a jar . This
preparation makes four glasses.
• Remember always to use white sugar. Otherwise
you will never obtain the classic colour of this drink.
• If you drink it quickly it can give you a small
headache. Always use a straw.
Thank you very much