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Protein is a
Biomolecule
comprised of amino
acid residues joined
together by peptide
bonds
Lipids are
organic
Carbohydrates, the compounds that
most abundant are fatty acids or
biomolecules on derivatives of
earth, are widely fatty acids, which
used by organisms are insoluble in
water but soluble
for structural and
in organic
energy-storage solvents. For e.g.,
purposes. natural oil,
steroid, waxes.