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START UP

TODAY
Group 5:
Tạ Quốc Thịnh
Lâm Hồng Thái
Nguyễn Minh Tuấn
Nguyễn Đức Dũng
PROUDLY INTRODUCE
VIETNAMESE BÁNH MÌ

LOCAL FRESH DELICIOUS


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BUSSINESS CONDITION:
 A place to put our Bánh
Mì cart.
 40 million VND fund
 4 handsome boys
 Social media

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WHAT WILL WE
NEED?
Bread Resources & Material
resourses

A place to sell our product

Cooking/ Making bánh mì &


Selling skills
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OUR BUSINESS PLANS
DOMESTIC ECONOMIC MARKET: BREAD STALLS – BREAD STORES
Bread Stalls: Students, Low-Income Workers...
BUYER
Bread Store: Fully Provided Students, Officers, Hight-Income Workers...
Our buyers are EVERYONE who love Vietnamese bánh mì.

The price for a bread is 14,000vnđ – 18,000vnđ with many options for
consumers’ favorite.
PRICE
We make sure that consumers will be provided with enough nutigents,
energy for working day.

Our Bussiness Premises are the area nearly to Schools, Universities,


AREA Companies. Work, Office…Anywhere suitable for the renting fee from
4-6 million VND per month.

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FINANCIAL DETAILS
(ESTIMATED)

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Investment :
Banh mi cart : 5.000.000 VND
3 sets of plastic tables and chair : 690.000 VND
Daily expense
• 50 banh mi loafs : 75.000VND
• Roasted pork : 130.000VND
• Ham : 100.000VND
• Eggs : 10.000VND
• Vegetables : 5.000VND
• Other expenses (rubber, paper bags) : 8.000VND
• Total : 328.000VND
Revenue:
Price per loaf : 15.000VND
Daily (estimate 50 loafs) : 750.000VND
Profit (a day) : 422.000VND
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General Domestic Economic Market: many appearances of breads stalls and stores
 [[ High - Competiveness ]]

Development/ Trending of Bread Stalls/Stores: Increasing Date by Date

Our Basic Income: 30,000,000 million/ month without Revenue

{
Daily Income: 1,000,000vnd/day
Daily Revenue: 400,000vnd/day
 12,000,000vnd/month: revenue
}

After 6 month, we could make pay-back already.

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CUSTOMER
APPROACHING

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MAKE A PAGE ON SOCIAL MEDIA:

Create a our bread stall page on FB, INS, Website...


Pages use for order online, update the discount vouchers on pages to attract attentions of buyers.

OFFLINE FREE DELIVERY SERVICE:


The other Stalls/Stores use the app food to order Foods with Delivery Fee.
In our Stall, We use both app Foods and our page for Free Delivery Fee.
With ordering on app Foods, you just have paid fee for app service and delivery will be taken by our
staffs so It’s free,too

QUALITY:
We make sure that we will choose the clean, fresh, original meterial resources to make tasty breads
for consumers.

OTHER MAJORS:

Beside selling breads, we can also use meterial resource to make meat-glutinous rice
 Buyer have more choices.
And Breads are the breakfast-foods so selling coffein drinks is also the other best choice
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DIFFICULTIES
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OF
OUR PROCESS
NATURAL-
ENVIRONMENT
THE CHANGE OF
FORGEIN- DOMESTIC
ECONOMIC

DIFFICULTIES

HIGH-
LEVEL AND COMPETIVENESS
EXPERIANCE

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THE CHANGE OF FORGEIN- DOMESTIC ECONOMIC

The changes of economic market, which makes the price of meterial resources higher 
breads’ price be Higher, too bread’s consumtion decrease

NATURAL-ENVIRONMENT

We preservation the meterial resources more difficulty beacause of the changes of natural
environment

LEVEL AND EXPERIENCE


We are newbies so we don’t have many experiences to make the best breads for selling likes
the olding stalls/ stores

HIGH- COMPETIVENESS

To get the big- competiveness, we need to create believe about brand name. But we are
new, so we must take long time to create believe with buyer.
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THANK YOU
FOR
YOUR ATTENTION

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