Professional Documents
Culture Documents
s h i p
C AT- 3
Product-”ZINGYBUNS”
Pallavi Puri(19GSOB1090013)
Shubh Chauhan(19GSOB1090035)
Aniket Tiwari(19GSOB1090017)
Mayank Barua(19GSOB1090033)
Business plan
Summary
Description
Product line
Target market
Management
Marketing and sales
Financial projection
Description :
Serve many type of zingy buns .
Sweet parcel, spicy parcel, truffled parcel.
It will compete with fast food also.
Promotional line :
Delight in every bite.
Students
Corporate workers
Middle level people
Departments
Agriculture unit Manufacturing unit Human Resource Finance Marketing and selling
Threats of substitute
product.
One time expense amount
Truck 1,00,000
Total 14,55,000
Entrepreneurs appear to be goal-oriented, want to take responsibility for their decisions, and
despise monotonous, mundane tasks. Creative entrepreneurs have a lot of energy and a lot of
tenacity and creativity, which, when paired with a willingness to take modest, measured risks,
allows them to turn what started out as a very simple, ill-defined notion into something tangible.
Entrepreneurs may also inspire very infectious excitement in a company. They communicate a
feeling of purpose and, as a result, persuade others that they are where the action is.
For example: Winchell's Donut House was one of the most successful enterprises in the early 1970s.
Winchell's Donut House hits its pinnacle in the late 1970s since there was no competition at the
time, and they developed the notion of making donuts. Winchell's doughnut became well-known.
However, by the late 1980s, Winchell had to close their donut shop due to the increasing number
of new entries in the market, and these new entrants innovated something new in donuts that was
cost efficient.