3 Topics of Group 7

Grade 9 - Newton
 Homemade Aloe Vera Hand Sanitizer
Objective: It will help people now in pandemic not to buy their necessities
outside.
Description: This Homemade Sanitizer are more safer than any other
product outside.
Materials: Aloe Vera, Alcohol, and Lemon.
Procedure:
• Step 1: Prepare the materials
 Homemade Aloe Vera Hand Sanitizer
• Step 2: Get the Aloe Vera
• Step 3: Mix the Alcohol and Aloe Vera
• Step 4: Add the Lemon for its smell.
 Gumamela Shampoo
Objective: To save money and not to go out when needed.
Description: This shampoo is better than the ones we bought outside, this
shampoo is healthier.
Materials: Gumamela and Water
Procedure:
• Step 1: Crushed the gumamela
 Gumamela Shampoo
- Step 2: Mix the crushed gumamela with water
- Step 3: Stir until gooey
- Step 4: Pour it in a container
 Edible Utensils
• Objective: The use of plastic utensils is very rampant nowadays especially in this pandemic times.
This has been the normal response of many to avoid the easy spread of the virus. Considering its
over use consumption, it leads to increase the plastic waste around the world. Moreover, this
aspires to process a product in such a way that it can reduces environmental impacts while
ensuring product safety for the posible users. Furthermore, these are the goals and objectives of the
product:
• Help the environment to eradicate plastic wastes
• Limit the use of plastic utensils
• Sustainable for the consumers and for the environment
• Nutritious and accessible to all
 Edible Utensils
• Somehow attain the significant ways of R’s waste management
• Reducing impacts on the global environment
• Ensure user safety while also protecting the environment.
• Pollution reduction in the environment
Description: Before the start of the coronavirus outbreak, cities and states were making
some progress on banning plastic bags by shifting from single-use plastic to paper products
and encouraging shoppers to bring reusable bags. However, due to our current situation the
problem is especially apparent in the restaurant industry and its increased reliance on food
delivery services.
 Edible Utensils
Many restaurants utilize plastic waste mainly, disposable utensils prior to the pandemic considering that the most
valued transaction of the consumers are food deliveries and takeout services. Additionally, this also happened since
people who are eating in the restaurants prefer to utilize plastic utensils for them to avoid the quick spread of virus
as a health response to the negative effect of the Covid-19, which entails the reversed progress of utilizing plastic
materials, contrarily to what people is trying to practice before the presence of the pandemic. And with being said,
this product arisen to be a good idea after noticing plastic utensils unwanted and enormous effects in our
environment due to its excessive utilization. According to Newburger, E., & Lucas, A. (2020), the popular chain
Just Salad was producing reusable bowls that saved more than 75,000 pounds of plastic a year. However, when the
pandemic hit the chain, the company immediately halted the program, shuttered restaurants and pivoted delivery
and pickup — both of which meant using only disposable packaging. With that observation, I concluded this
product, which is the edible utensils composed of simple ingrediets (Ingredients: 3.5 cups of flour, 1 cup of water,
and 1 tsp of salt) which aims to minimize the utilization of plastic utensils leading to avoid the negative and severe
effect of it towards our environment instead to offer great assistance to our nature.
 Edible Utensils
Ingredients:
- 3.5 cups of flour
- 1 cup of water
- 1 tsp of salt
Tools:
- Rolling pin
- Small knife
- Scissors
- Lined baking sheet
- Foil
 Edible Utensils
Step 1:
- Add the water to the bowl
- Add the half of the flour and beging stirring
- Continue Stirring while adding more of the flour
Step 2:
- Sprinkle some flour onto a cutting board and transper you dough ball over.
- Knead for about 1 minute
- Then Grab you rolling pin and start flattening your dough ball out until it’s about a quarter of an in
thick.
 Edible Utensils
Step 3:
- After the dough is all rolled out, pre heat your oven to 375 degrees fahrenheit.
Step 4:
- Use actual utensils to create the shape and trace around using a sharp knife
- When it's time to start baking the utensils, creat some foil forms so that the utensils
could rest on top thus creating the curvature needed to transport the food to yor mouth.
- When all of the utensils are ready on your baking shet, put them in the oven for about
30 minutes or until golden brown.
THANK YOU
Group 7