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  • Lontong - A Famous Cuisine in Johor

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    Farah Hasaban
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    There are two main kinds of lontong, a Malaysian cuisine. Lontong Johor is served with lodeh, a gravy containing vegetables like carrots, long beans, tofu, and tempeh that can be made spicier with sambal. Lontong Kering can be eaten with chicken or beef rendang and is spicier, often accompanied by kuah kacang gravy. Lontong is commonly eaten during breakfast, holidays, and special occasions.

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    Lontong- a famous cuisine in Johor

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    There are two main kinds of lontong, a Malaysian cuisine. Lontong Johor is served with lodeh, a gravy containing vegetables like carrots, long beans, tofu, and tempeh that can be made spicier with sambal. Lontong Kering can be eaten with chicken or beef rendang and is spicier, often accompanied by kuah kacang gravy. Lontong is commonly eaten during breakfast, holidays, and special occasions.

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    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
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    30 views6 pages

    Lontong - A Famous Cuisine in Johor

    Uploaded by

    Farah Hasaban
    There are two main kinds of lontong, a Malaysian cuisine. Lontong Johor is served with lodeh, a gravy containing vegetables like carrots, long beans, tofu, and tempeh that can be made spicier with sambal. Lontong Kering can be eaten with chicken or beef rendang and is spicier, often accompanied by kuah kacang gravy. Lontong is commonly eaten during breakfast, holidays, and special occasions.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
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    of 6

    LONTONG

    A Malaysian cuisine
    There are TWO kinds of
    lontong….
    1.LONTONG
    JOHOR
    Served with lodeh (the gravy).
    Lodeh has lots of vegetables like
    carrots,long beans, tofu and tempe
    (made from soy beans). We can add
    spicy sambal (chili paste) if we like it
    hot.

    I like to eat my lontong with a boiled


    egg because it taste really delicious
    with lodeh and sambal!
    2. LONTONG
    KERING
    We can eat our lontong with
    chicken rendang or beef rendang.
    We can add boiled egg too in this
    dish. The rendang is hot because
    rendang paste has lots of spice. For
    this, we can eat with kuah kacang, a
    nutty gravy which taste sweet and
    savoury.
    We eat lontong
    during….

    -breakfast,
    -special occasions,
    (Hari Raya Aidilfitri,
    Hari Raya Haji)
    How to cook
    Lodeh?
    Watch this!

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