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Tugas kelompok

Cross Cultural Understanding


Jumat, 15 September 2023

Nama-nama kelompok ;
1. Petrus Fernando (2212150010)
2. David Tamaro Singa Nuswantara (2212150011)
3. Denis Thergan Pieter (2212150001)
4. Julio Maurits Bao (2212150019)
Culture and Habit
1.Do's and Don'ts at dining table in your house.

2.Do's and Don'ts at dining table in other countries


(choose one country only)
A. Do's and Don'ts at dining table in your house.

Do’s
1. We have to pray before eating together.
2. I have to say permission to everyone before I going to eat
my meal.

Don’ts
1. When I'm eating my meal I should not sit with my back to
other people.
2. Do not using left hand when eating.
3. Do not talking during eating.
B. Do's and Don'ts at dining table in other countries
(choose one country only)

Chinese

1. Sitting position
Sitting position Chinese culture introduces rules for sitting positions
when eating depending on the type of table used. At a round table, the
most popular chairs are those facing the entrance. Followed by the next
position of honor from the left side of the first guest of honor. What is
meant by the guest of honor can be the person who is the oldest or has
the highest status. Meanwhile, at a box table, the rules are the same,
namely facing the entrance. To the right of the first guest of honor can
be filled with other guests of honor.
B. Do's and Don'ts at dining table in other countries
(choose one country only)

Chinese

2. Rules for using chopsticks


There are rules for using chopsticks at a Chinese banquet. Avoid
positioning chopsticks vertically when placing them on food,
especially rice, as this symbolizes death.Don't play with chopsticks or
wave them in the air as this is considered rude. Even when picking up
food, don't poke it with chopsticks.
B. Do's and Don'ts at dining table in other countries
(choose one country only)

Chinese

3. Rules when dining


The most important thing is not to eat before the oldest person invites
all the guests to eat. When you find your favorite food, you have to
take it slowly, aka you shouldn't take a lot right away. When there is
little food left, you also need to consider and ask if there are other
guests who want to eat it. If not, then you can spend it.

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