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  • Mother's Day Menu 10 March, 2013

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    The document is a menu for Mother's Day featuring roasted red pepper and tomato soup, crispy breaded fish cakes, an organic chicken and black pudding terrine, roast sirloin beef and pork with sides, pan fried salmon, a wild mushroom risotto, dessert options like creme brulee and a strawberry trifle. Customers can choose a 2 or 3 course meal for £16.95 or £19.95 respectively.

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    The document is a menu for Mother's Day featuring roasted red pepper and tomato soup, crispy breaded fish cakes, an organic chicken and black pudding terrine, roast sirloin beef and pork with sides, pan fried salmon, a wild mushroom risotto, dessert options like creme brulee and a strawberry trifle. Customers can choose a 2 or 3 course meal for £16.95 or £19.95 respectively.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    6 views1 page

    Mother's Day Menu 10 March, 2013

    Uploaded by

    api-204073042
    The document is a menu for Mother's Day featuring roasted red pepper and tomato soup, crispy breaded fish cakes, an organic chicken and black pudding terrine, roast sirloin beef and pork with sides, pan fried salmon, a wild mushroom risotto, dessert options like creme brulee and a strawberry trifle. Customers can choose a 2 or 3 course meal for £16.95 or £19.95 respectively.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Mothers Day Menu 10th March, 2013

    Roasted red pepper and heritage tomato soup, farm house bred Crispy breaded salmon and cod fish cakes, baby leaf salad, house tartare Organic chicken and black pudding terrine, piccalilli, toasted sourdough -oRoast sirloin of Yorkshire beef, thyme roast potatoes, red cabbage, Yorkshire pudding, rich pan jus Roast loin of Derbyshire pork, thyme roast potatoes, red cabbage, Yorkshire pudding, rich pan jus Pan fries fillet of Loch Duart salmon, pesto crushed new potatoes, herb oil Wild mushroom risotto, truffle, Crispy Woottons hens egg -oVanilla crme brle, fresh raspberry Warm chocolate and hazelnut brownie, Madagascan vanilla ice cream Duncombe Arms strawberry trifle 2 courses 16, 95 3 courses 19, 95

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