MENU

Nje det
me shije

Nje det
me shije

SALLATAT
Sallate Rukola parmixhano ........................................................................ 300L
Sallate Domate ........................................................................................ 200L
Sallate Jeshile ......................................................................................... 200L
Sallate Shefi ............................................................................................ 300L
Perime zgare ........................................................................................... 250L

DJATHRAT
Djath furre ............................................................................................. 250L
Djath pikant ............................................................................................ 200L
Djath kackavall ........................................................................................ 200L
Djath i bardhe ......................................................................................... 200L

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ANTIPASTAT
Oktapod i marinuar..................................................................................400L
Acuke te marinuara................................................................................... 300L
Domate te mbushura me karkalec................................................................ 350L
Domate te mbushura me ton ...................................................................... 300L
Karkalec kruto ........................................................................................600L
Kroketa peshku........................................................................................400L
Kroketa karkaleci..................................................................................... 450L
Kroketa djathi ......................................................................................... 250L
Kroketa spinaq ........................................................................................ 250L
Spring Rolls me karkaleca.......................................................................... 500L
Pllaqi furre ............................................................................................ 250L
Patate furre ............................................................................................ 250L
Patate frit................................................................................................ 200L

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PJATAT E DYTA
Shije deti (Specialitet i Restorantit, Karkalec, Sepje, Kallamar, Midhje, Sos Mustard) .............. 700L
Fritur miks .............................................................................................600L
Fritur kallamari ...................................................................................... 500L
Fritur karkaleci ......................................................................................600L
Karkalec i madh zgare ..............................................................................800L
Karkalec i vogel zgare ...............................................................................600L
Sepie xgare ............................................................................................. 500L
Kallamar i mbushur (me karkalec) ............................................................. 700L
Midhje furre ...........................................................................................400L
Midhje sote..............................................................................................400L
Tav dheu fruta deti .................................................................................... 700L
Tav dheu me karkalec................................................................................ 700L

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PASTA
Linguine me fruta deti............................................................................... 450L
Spageti Fruta Deti ....................................................................................400L
Linguine me karkalec................................................................................ 450L
Pene Karkales+Kunngull ...........................................................................400L
Taliatele fruta deti (te restorantit)............................................................... 500L
Taliatele me karkalec (te restorantit) ........................................................... 500L
Ravioli te mbushura me peshk (te restorantit) ............................................... 500L
Ravioli te mbushura me karkalec (te restorantit) ........................................... 500L

RISOTTO
Risotto me fruta deti .................................................................................400L
Risotto Perime ......................................................................................... 300L
Risotto Karkalec ...................................................................................... 450L

SUPE
Supe peshku ............................................................................................ 250L
Supe fruta deti(te gjitha prodhime e detit ,fileto peshku) ................................600L

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PESHK
Koce zgare ..............................................................................................600L
Lavrak zgare ........................................................................................... 650L
Merluc frit .............................................................................................. 500L
Barbun frit ............................................................................................. 500L
Gjuhes zgare ...........................................................................................600L
Peshk miks ............................................................................................. 700L
Sardele furre...........................................................................................400L
Sardele zgare...........................................................................................400L
Tav tradicionale peshku .............................................................................400L
Barbun i madhe........................................................................................ 700L
Merluc i madhe........................................................................................ 650L
Fileto Peshkatrice..................................................................................... 650L

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VERE
Chardonnay 100 Shijet e Detit (0.75 L)..................................................... 700L
Montepulciano 100 Shijet e Detit (0.75 L)................................................. 700L
Primitivo (1L) .........................................................................................600L
Chardonnay ............................................................................................600L
Rose.......................................................................................................600L
Vere Italiane, Franceze.

PIJET
Pepsi ..................................................................................................... 150L
Ivi.......................................................................................................... 150L
7up ........................................................................................................ 150L
Uje i vogel .................................................................................................80L
Uje i madhe............................................................................................. 200L

BIRRA
Heineken................................................................................................ 300L
Amstel .................................................................................................... 200L
Birra Tirana............................................................................................ 200L