Revised 3/2010

Week 3 –April 6-9, 2010

All meals include choice of milk

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

ENTREES Chicken Nuggets Chicken Gumbo Red Beans with Sausage over Nachos with Meat &
HOLIDAY & With Rice Rice Cheese Sauce
Macaroni & Cheese
May Select 1 Hot Dog with Chili Sauce
BREAD Whole Wheat Roll Whole Wheat Italian Bread
Crackers Cornbread Tortilla Chips
May Select up to
2
VEGETABLES Vegetable Medley Carrot Sticks Seasoned Mustard Greens Mexican Beans
May Select up to
Green Beans Potato Salad French Fries Lettuce/Tomato Cup
2
DESSERTS Pear Halves
Fresh Apple Fruit Cocktail Fresh Orange Wedges
Wedges
See Note on Gingerbread Cinnamon Roll
Serving Line With Orange Glaze
CONDIMENTS Catsup
BBQ Sauce Ranch Dip Catsup Jalapenos
Sweet Sour Sauce Mustard
Mayonnaise
OPTIONAL
 Revised 3/2010
Revised 3/2010

Week 1 – April 12-16, 2010

All meals include choice of milk

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

ENTREES Hamburger Chicken & Sausage Corn Dog Roasted Turkey or Pork Pizza
Jambalaya Roast with Gravy
Or
May Select 1 Chicken Spaghetti

BREAD Italian Bread Whole Wheat Bread Whole Wheat Roll Garlic Bread Sticks
Sticks Rice
May Select up to 2
VEGETABLES Carrot Sticks Seasoned Blackeye Peas Vegetable Soup Mustard Greens Tossed Garden Salad

Oven Fries Cole Slaw Baked Beans

May Select up to 2 Lettuce/Tomato/Pickle Cut Broccoli Corn
Sandwich Cup Steak Fries

DESSERTS Fresh Apple Slices Pear Halve with Cherry

Pineapple Cup Orange Wedges Chilled
Peach/Apricot Slices
May Select up to 2 Gelatin with Whipped Éclair Cake Sweet Potato Puff
Topping
CONDIMENTS Mayonnaise
Mustard Pizza Sauce Dip
Catsup Salad Dressing
See Note on Ranch Dressing
Serving Line
OPTIONAL
 Revised 3/2010

Week 2 – April 19-23, 2010

All meals include choice of milk

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

ENTREES Meat Loaf Chicken Noodle Soup Beef Stew Glazed Ham Spaghetti & Meat Sauce
with Rice
Spanish Rice Grilled Cheese Sandwich Dirty Rice
May Select 1

BREAD Whole Wheat Roll Cornbread Hot Roll Chewy Bread Sticks
May Select up to 2
VEGETABLES Cut Broccoli with Cheese Carrot Sticks Corn Garden Salad
French Fries Seasoned Field Peas Baked Beans
Manager’s Choice Veg. Green Beans
May Select up to 2
DESSERTS Orange Wedges Pineapple Cup Fresh Apple Wedges Fresh Fruit Cup Applesauce

Cherry Oatmeal Cookie Sweet Potato Puff Marshmallow Treat

May Select up to 2
CONDIMENTS Catsup Ranch Dip Cranberry Sauce Spaghetti Sauce Dip
Catsup (optional)
See Note on
Salad Dressing
Serving Line
OPTIONAL
 Week 3 – April 26-30, 2010

All meals include choice of milk

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

ENTREES Chicken Nuggets Sheppard Pie Red Beans with Sausage BBQ Chicken Nachos with Meat &
& over Rice Cheese Sauce
Macaroni & Cheese Hot Ham & Cheese
May Select 1 PoBoy Hot Dog with Chili Sauce
BREAD Whole Wheat Roll Whole Wheat Italian Bread
Hot Roll Cornbread Crackers Tortilla Chips
May Select up to
2
VEGETABLES Vegetable Medley Corn Seasoned Mustard Greens Carrot Sticks Mexican Beans
Potato Rounds
May Select up to
Green Beans Lettuce/Tomato/Pickle French Fries Potato Salad Lettuce/Tomato Cup
2 Sandwich Cup
DESSERTS Pear Halves
Fresh Apple Wedges Sliced Fresh Orange Wedges Fruit Cocktail
Peaches/Apricots
See Note on Gingerbread Cinnamon Roll
Serving Line With Orange Glaze
CONDIMENTS Catsup
BBQ Sauce Mayonnaise Catsup Ranch Dip Jalapenos
Sweet Sour Sauce Mustard Mustard
Catsup Mayonnaise
OPTIONAL