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  • Career Objective: Brian Christopher Antosh 453 Church ST. Royersford, PA 19468 610-792-9893

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    Brian Antosh is seeking a line cook position or similar role in a diner-style restaurant. He has experience working various food stations at The Restaurants at Walnut Hill College and is currently studying culinary arts at Walnut Hill College, expecting to graduate with a Bachelor's degree in July 2019. Brian has technical skills in protein preparation, cooking methods, and making items like pasta, sauces, and salads from scratch. He holds NOCTI and ServSafe certifications.

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    Brian Antosh is seeking a line cook position or similar role in a diner-style restaurant. He has experience working various food stations at The Restaurants at Walnut Hill College and is currently studying culinary arts at Walnut Hill College, expecting to graduate with a Bachelor's degree in July 2019. Brian has technical skills in protein preparation, cooking methods, and making items like pasta, sauces, and salads from scratch. He holds NOCTI and ServSafe certifications.

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    8 views2 pages

    Career Objective: Brian Christopher Antosh 453 Church ST. Royersford, PA 19468 610-792-9893

    Uploaded by

    api-361164907
    Brian Antosh is seeking a line cook position or similar role in a diner-style restaurant. He has experience working various food stations at The Restaurants at Walnut Hill College and is currently studying culinary arts at Walnut Hill College, expecting to graduate with a Bachelor's degree in July 2019. Brian has technical skills in protein preparation, cooking methods, and making items like pasta, sauces, and salads from scratch. He holds NOCTI and ServSafe certifications.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    Brian Christopher Antosh

    453 Church ST.


    Royersford, PA 19468
    610-792-9893
    Brianantosh@outlook.com

    Career Objective To obtain a position as a line cook or something


    along those lines.
    And I would like to work in diner type restaurants
    I would like to learn more about different ways to
    cook food or ways to make it

    Experience The Restaurants at Walnut Hill College-Operations


    Omelet, Pasta, Stir Fry, Hot sandwich, salad, cold
    sandwich, and appetizer stations

    Education Western Montgomery Career & Technology Center


    Culinary program

    Walnut Hill College


    Bachelor's in culinary arts
    (Expected graduation July 2019)

    Technical Skills
    Filleting, cleaning and cooking fish
    Cooking eggs
    Pasta making and cooking
    Fabricating chicken, beef and veal
    Making sausage from scratch
    Salad making
    Sauce making
    Vegetable and starch sides cooking

    Certifications NOCTI
    Servsafe

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