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  • Menu Bahan Jumlah Energi (Kkal) Protein (G) Lemak (G)

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    Ismi Ningtyas
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    This document contains nutritional information for a pudding busa jeruk recipe including the ingredients, amounts, energy, protein, fat, and carbohydrate content. It shows that the total energy from the recipe is 275 kcal, total protein is 13.3g, and total fat is 7g. It then compares these totals to the recommended daily amounts of 260.4 kcal for energy, 13.9g for protein, and 7.3g for fat and finds the recipe provides 105.6% of energy, 95.7% of protein, and 95.9% of fat needs.

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    snack

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    Snack

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    This document contains nutritional information for a pudding busa jeruk recipe including the ingredients, amounts, energy, protein, fat, and carbohydrate content. It shows that the total energy from the recipe is 275 kcal, total protein is 13.3g, and total fat is 7g. It then compares these totals to the recommended daily amounts of 260.4 kcal for energy, 13.9g for protein, and 7.3g for fat and finds the recipe provides 105.6% of energy, 95.7% of protein, and 95.9% of fat needs.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
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    15 views2 pages

    Menu Bahan Jumlah Energi (Kkal) Protein (G) Lemak (G)

    Uploaded by

    Ismi Ningtyas
    This document contains nutritional information for a pudding busa jeruk recipe including the ingredients, amounts, energy, protein, fat, and carbohydrate content. It shows that the total energy from the recipe is 275 kcal, total protein is 13.3g, and total fat is 7g. It then compares these totals to the recommended daily amounts of 260.4 kcal for energy, 13.9g for protein, and 7.3g for fat and finds the recipe provides 105.6% of energy, 95.7% of protein, and 95.9% of fat needs.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
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    of 2

    Energi (12,5%) 260.

    4
    P (12,5%) 13.9
    L (12,5%) 7.3
    Kh (12,5%) 38.1

    Menu Bahan Jumlah Energi (kkal) Protein (g) Lemak (g)


    Jeruk manis 50 (1p) 50 0 0
    Gula pasir 6,5 (1/2p) 25 0 0
    Susu sapi 150 (3/2p) 93.75 5.25 4.5
    Puding busa jeruk maizena 10 (1/4p) 43.75 1 0
    putih telur 50 25 5.3
    tepung susu full cream 7,5 (1/4p) 37.5 1.75 2.5
    agar-agar 3,5 (1/2p) 0 0 0
    TOTAL 275 13.3 7
    KEBUTUHAN 260.4 13.9 7.3
    PERSENTASE 105.6 95.7 95.9
    Karbohidrat (g)
    12 1
    6 0.5
    7.5 0.75
    10 0.25
    0.5 nutrisurvey
    2.5 0.25
    0
    38.5
    38.1
    101.0

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