Professional Documents
Culture Documents
Research Paper About: Computer Communication Development Institute Sorsogon Campus
Research Paper About: Computer Communication Development Institute Sorsogon Campus
Research Paper
about
Submitted to:
Mr. Tito D. Fortes, CESO V
Submitted by:
Leader: Jade F. Sotto
Secretary: Angelica D. Hermosa
Members:
Judeth H. Gregory
Kristine Joy Drece
Mara Alforque
Jhon Chester Leoncito
Willy Dongsao
Mark Anthony Bagasin
TABLE OF CONTENTS
Introduction ……………………………………………………………………………….
Production …………………………………………………………………………………….
Finance …………………………………………………………………………………………….
Personnel ……………………………………………………………………………………….
References …………………………………………………………………………………….
2
INTRODUCTION
HISTORY
PRODUCTION
b. Production Process
The production cycle starts with sugar, fruit juices,
flavors and concentrate or beverage base. The finished
products will be packaged in PET or glass bottles, metal
cans, and bag in box or kegs.
Water treatment
The water used in the production process is subjected
to special treatments that ensure the microbiological
safety and the correct concentration of naturally
dissolved salts, in compliance with specific
compositional and sensory characteristics.
The syrup
The syrup is prepared in special tanks by dissolving
sugar in the treated water, then filtering the water
to remove any impurities. Only after this,
this “simple syrup” is mixed with “concentrate” or the
various “basic preparations” used for the various
drinks, thus becoming “final syrup”.
FINANCE
Commercial paper
We have had an active €1.0bn commercial paper (CP)
programme since March 2002, which we have been using
to further diversify our short-term funding sources.
In October 2013, we established a new €1.0bn Euro-
commercial paper programme in place of the old CP
programme.
In September 2014 this Euro-commercial paper programme
was further updated. The commercial paper notes may be
issued either as non-interest bearing notes sold at a
discount or as interest bearing notes at a fixed or at
a floating rate.
All commercial paper issued under the programme must
be repaid within 7 to 364 days.
Shareholder structure
We have a diversified shareholder structure, with more
than two-thirds of our free-float held by UK and US
institutional investors.
PERSONNEL
a. Selection Process
1. Completion of Application
2. Initial Interview
3. Employment Testing
4. Background Investigation
5. Preliminary selection in HR department
6. Interview
7. Medical Exam and Drug Testing
8. Hiring Decision
Completion Background
of Initial Employment Investigat
Application Interview Testing ion
Medical Preliminary
Hiring Exam and Interview selection
Decision Drug in HR
Testing department
c. Company’s Incentives
Summer hours and flexible working
Gym membership
Catered lunch
9
PRINCIPLES OF MANAGEMENT
a. PLANNING FUNCTION
The coca cola company consists of just a three layers of
flat hierarchy. Due to this the top level management has
the duty of setting the goals and objectives of the
company. Planning is also done by the upper level managers.
Strategic goals
Tactic goals
Operational goals
Decision making
Resource Allocation
Organizing the Human Resources
d. CONTROLLING FUNCTION
In this function the company evaluates that either they
have achieve the goals which they had set before. If the
answer is yes, then employees and managers are awarded with
bonuses and other ways and vice versa. In the following
we’ll come to know that how the coca cola company performs
its controlling function:
Sales Person Reporting System
Sales Person Evaluating System
REFERENCES
file:///F:/The%20Coca-Cola%20Company%20-%20Wikipedia_files/
file:///G:/Production%20processes%20_%20Coca-Cola%20HBC.html
http://ilokabenneth.blogspot.com/2014/12/budgeting-process-and-
procedures-in.html?m=0
https://coca-colahellenic.com/en/investors/debt-investors/funding-
sources/
https://en.wikipedia.org/w/index.php?title=The-coca-
cola_company&oldid=863465190