Professional Documents
Culture Documents
Maggi instant noodles are popular in India Pakistan and Malaysia & Bangladesh. Nestle has 39% market
share in Malaysia, where "Maggi" is synonymous with instant noodles,and had 90% market share in
India prior to a nationwide ban by the Food Safety and Standards Authority of India. Following the ban,
the market share was reduced to 53% in India. In Malaysia, fried noodles made from Maggi noodles are
called Maggi goreng.
Identifying Competitors:
There are some competitors of Maggi noodles,the competitors of Maggi noodles are:
1. MR.Noodles
Analyzing Competitors:
SWOT Analysis
1.Greater efficiency achieved through the installation of
high-speed instant noodle production lines.
(4.6out of 5 stars)
Strength:
Weaknesses:
3.Newer tastes
Threats:
(4 out of 5 star)
SWOT Analysis
1. High Brand Recognition Named Top Ten Brands .
2. Strong Marketing Strategy - mainly outdoor ads like bill boards long
with radio, digital media and news sites.
Strengths
Weaknesses 1. Fewer locations than competitors.
2. Conformity among franchises has proven to be somewhat of a glitch
Point of difference(POD):
Maggi noodles are instant noodles. The cooking time has been reduced to 2 mins of boiling. You
could instead make noodles at home starting from flour. There are noodle machines available
which will make strings from dough and expert chefs can pull out noodles from dough with their
hands. But the cooking time will then be 10 mins of boiling. Instant noodles are pre-cooked and
dried. They are cooked to 90% and 10% cooking is left as it is essential to restore water in the
noodles. Why not sell 100% cooked noodles? It’s possible, but they would have to be frozen.
Point of Parity(POP):
Maggi noodles is most popular food in the world & it can compete with other competitors, the
price is almost similar from others & it available almost everywhere.
3. Brand Mantras: A Brand Mantras is a short, 2–5 word encapsulation of everything about brand.
Maggi opened an entire new market for instant noodles. It tried to take at dig at Maggi by
directly calling itself ‘ Smoodles’ or smooth noodles. It urged customers ‘Don’t be a noodle. Be
a Smoodle’. The brand adopted product attribute based positioning and highlighted its
smoothness.
Thank You