The diagrams show the separate processes for preparing the main ingredients - potatoes and fresh salmon - for frozen fish pies. Potatoes are cleaned, peeled, and boiled, while fresh salmon has its skin removed and bones disposed of under close inspection. The two preparation lines then converge to mix the ingredients together with peas and fill the mixture into pie shells for freezing and distribution within a month.
The diagrams show the separate processes for preparing the main ingredients - potatoes and fresh salmon - for frozen fish pies. Potatoes are cleaned, peeled, and boiled, while fresh salmon has its skin removed and bones disposed of under close inspection. The two preparation lines then converge to mix the ingredients together with peas and fill the mixture into pie shells for freezing and distribution within a month.
The diagrams show the separate processes for preparing the main ingredients - potatoes and fresh salmon - for frozen fish pies. Potatoes are cleaned, peeled, and boiled, while fresh salmon has its skin removed and bones disposed of under close inspection. The two preparation lines then converge to mix the ingredients together with peas and fill the mixture into pie shells for freezing and distribution within a month.
manufacture of frozen fish pies. Summarise the information by selecting and reporting the main features, and make comparisons where relevant Intro: the diagrams demonstrate ??? = various steps / various stages of manufacturing / producing ???? (cụm danh từ) = how frozen fish pies are produced (mệnh đề danh từ) Overall, be prepared seperately / separate preparations/ the processes of preparing potatoes and fresh salmon are dividied in two separate assembly lines 3 main features : -four main ingredients: peas/ …. -Processed potatoes: go though what stages? : go thought the boiling stage/ passive -Potatoes are cleaned, peeled and boiled. -Potatoes, after being cleaned and peeled, are boiled -The cleaned potatoes are peeled and boiled -Delivered up to one month in advance, potatoes are …… Then/ Next/ The following step shows that / Subsequently , -Fresh salmon: steps : passive ( SOMETHING IS UNDER close/ thorough INSPECTION> salmon’s skins are removed and its bones are disposed of, which is under close inspection Of particular note is that : It is worth noticing that which process is more labor intensive/ requires more labor force -