BSTM4A Sir Gregorio William Ty What are the three (3) new ideas that you have learned from the readings? After the first reading entitled Sustainable Economic Systems by Pociennik Sebatian, I learnt about the importance of sustainability and stability, and from reading it, I recognized that all businesses and countries should practice and consider these two concepts. We should all be resourceful and flexible in our approach to new changes. Sustainability should be implemented in order for an economy to achieve its long-term goals. I think our economy is concerned with resource conservation, and the idea is used to identify and explain the current value of resources as well as their potential future value. To put it another way, we must conserve finite natural resources today in order for future generations to be able to meet their own requirements, and that is through sustainability. From the second reading entitled Global Food Security: The Challenge of Feeding the World by Barthwal-Datta Monika, I've learnt that having food security is vital since food affects every aspect of our lives, particularly our health. The reading includes three main paradigm shifts that are supposed to have an impact on food security. The first one is that much of this shift was driven by Amartya Sen's seminal work, Poverty and Famines: An Essay on Entitlement and Deprivation (1981) in which he argued that some of the most devastating famines of the past century were caused not by lack of food availability, but due to lack of access to food through decline in entitlements. My understanding to this is that we have food supply, but the question is do all people have access to it? Therefore, what I analyzed from the first paradigm shifting is that the access on the food is important not just the limited availability and supply. We have food accessibility because we are entitled but there are a lot of people who are deprived access to the food. That is the reality. It is also essential for everyone to have livelihood security as a major component of food security. This is what I learned from the second paradigm shifting as according to the second reading, livelihood security is a key household priority and component of food security, shaping decisions around whether to go hungry in the short term to preserve livelihood-sustaining assets in the long term. Thus, to have access, so you will not be deprived, you need livelihood security. Furthermore, the third paradigm taught me that people's food preferences are now being considered, implying that there is growth, improvement, and advancement. This is because in the past, preferences were not fully considered. You don't have many options when it comes to the food in there. How would you connect yourself with its content? I believe I would link myself to this information in such a way that the contents and lessons taught me how privileged I am. My family is lucky in that they can afford to provide me with an excellent and proper education. In this way, I could acquire these lessons and put them into practice in my daily life. First and foremost, I'm talking about stability and long-term sustainability. For example, I could encourage or suggest this to my future businesses so that our economy is not harmed and future generations gain. In addition, I'd like to make a connection with the issue of food security. By understanding these, I've realized how privileged I am to be able to chose what I want to eat or buy at the market, and as a result, I can state that I have a wide range of foods that can give me with nourishment. I should be appreciative because not everyone has that level of access or food security. Some of them will have to work harder than we anticipate. Would you share these new information to other people if given a chance? Why? How? Yes, I would pass this information on to others. As I indicated in my response to the second question, I would like to promote or suggest this to my future employers or organizations so that they may put what they've learned into practice. I'd want to share this because I believe it has the potential to transform people's minds on food security, stability, and sustainability. They must learn not to waste resources and to pass it on to future generations. I am confident that what I have learned will result in big changes and improvements for the country's benefit.