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University of the East

College of Business Administration


Department of Entrepreneurial Venture and Student Apprenticeship (EVSA)
Manila Campus
APPROVAL OF BUSINESS PLAN
Brief Description of the Business:

Name of the product: Pastilog


Adviser: Divina Gacila-Encluna
Proponent: Group 1
Describe the following: Remarks/Comments
1. Nature of business Reselling
Pastil is a popular Filipino dish that
originated in Maguindanao while Silog is a
very well-known dish served during
breakfast or any time of the day.

To bring Pastil closer to the consumers here


in Luzon and experience the great taste of it,
we offer Pastilog. Pastilog, from the name
2. Product Description itself, is a combination of Pastil and Silog in
one meal. The pastil, sauteed and seasoned
shredded chicken/beef on top of rice has its
savory taste. And, to complement and
balance out the savoriness of the meat, fried
eggs are included.

Pastilog can be enjoyed as breakfast, lunch,


and/or dinner.
● Pastil and the other raw ingredients
will be bought from our suppliers.
● Ingredients other than Pastil will be
delivered to us raw so we’ll be the
3. Production process one responsible for its cooking.
● Once cooked, the Pastil will be
situated inside the rice box along
with the chosen toppings of the
purchaser.
● Meet up and deliver around
Sampaloc, Manila.
4. Manner of delivery
● Lalamove is available in Metro
Manila.

Students of UE Manila, family members and


5. Target market
friends who are residing in Manila.
Pricing of the Pastilog will be depending on
the cost of raw ingredients. Discounts will
also be given to wholesale purchases.

6. Tentative selling price We offer Pastilog:


• ₱99

Wholesale price:
• Minimum of 3 or more quantities = ₱94
7. Other important details
Members of the Group:

1. Jaffar Ambiong 6. Lanz Lemuel Lim


2. Dannyca Lyn Apanto 7. Mark Jem Manongsong
3. Evita Ching 8. Justin Gabriel Poso
4. Jose Rodolfo Escpacio 9. Jefren Ricamara
5. Prince Bo Lastimosa 10. Chineelou Suruiz

(Photo or Video of the product should be inserted here)


Evaluations/Assessment: Please check corresponding assessment
Final Assessment: ______Approved ______ Disapproved

By: Prof. ____________________________


EVSA Chairperson

Noted by: Further comments (if any):

Dean Dr. Rosalinda B. Lacerona

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