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STEPHANIE L. HANSEL, SARAH B. UMAR, TISHA N. LUNSFORD, LUCINDA A. HARRIS, JOHN K. DIBAISE, and
MICHAEL D. CROWELL
Division of Gastroenterology and Hepatology, Mayo Clinic, Scottsdale, Arizona
Table 1. Pairwise Comparison of SF-12v2 Controlling for Age, Gender, and GI Symptom Severity
SF-12v2 component scores Type D (95% CI) Non type D controls (95% CI) Mean difference 95% CI P valuea
analysis of overall group differences on the total scores at P ⱕ noted with the PCS. Moderate, significant positive correlations
.05, alpha levels were adjusted using the Bonferroni correction were noted between NA and GI symptoms on the GISSI (0.18 –
for multiple comparisons. 0.29; P ⬍ .01), but not between symptoms and SI.
Point and interval estimates are reported for all descriptive As shown in Table 1, Type D patients scored significantly
data and presented as means (SD) or proportions and their 95% lower (worse) on multiple subscale scores and the Mental Com-
confidence interval (CI). Results of univariate and multivariate ponent scale of the SF-12v2 after controlling for demographic
logistic regression are presented as odds ratios (OR) and 95% characteristics and severity of GI symptoms compared with
confidence intervals (CI). All analyses were completed using FGID. The adjusted odds ratio for a poor mental component
SPSS v15.0 statistical software (Chicago, IL). scale score was 3.32 (95% CI, 1.82– 6.06, P ⬍ .001) times as high
in FGID patients high on Type D personality trait than non
Results Type D patients. The differences between Type D patients and
non Type D patients on the PCS were not statistically signifi-
Of the 230 patients evaluated, 85 (37%) met criteria for
cant after adjusting for age, gender, and severity of GI symp-
Type D personality. The Type D cases tended to be younger
toms, although a trend was still noted (OR, 1.82, 95% CI,
than controls (54 [17] vs 58 [16] years respectively; P ⫽ .042),
0.98 –3.40; P ⫽ .06).
but no other significant differences were found between the
groups in demographics characteristics. The indications for
breath testing were similar between Type D and control Effects of Type D Personality on
patients and included bloating, diarrhea, and abdominal Symptom Severity
pain. A positive hydrogen breath test was identified in 10.4% Symptom severity scores were significantly higher in
of the total sample. There was no significant association Type D patients on all subscales of the GISSI compared with
between Type D personality and the finding of a positive the non Type D patients even after controlling for potential
hydrogen breath test. confounders (Table 2). Small negative correlations were
noted between symptom severity scores and the MCS. Sig-
Effects of Type D Personality on nificant negative correlations were noted between the severity
Health-Related Quality of Life of symptom subscales and PCS that ranged from ⫺0.25 to ⫺
Compared with non Type D patients, Type D patients 0.44 (P ⬍ .05). Logistic regression showed small but statis-
scored significantly higher on NA (6.2 [4.5] vs 16.2 [4.1]; P ⬍ tically significant associations between dyspepsia (OR, 1.02;
.001) and SI (8.9 [3.4] vs 14.5 [3.3]; P ⬍ .001) subscales of the 95% CI, 1.001–1.03; P ⫽ .003) and diarrhea (OR, 1.01; 95%
DS-14. A significant negative correlation was noted between NA CI, 1.00 –1.02; P ⫽ .047) subscales scores and decreased
and the MCS of the SF-12v2 (⫺0.60; P ⬍ .001), but not the PCS. physical component score. No significant associations were
A moderate negative association was noted between SI and the found between symptom severity and the mental component
MCS (⫺0.25; P ⬍ .001), but only a marginal association was score.
Table 2. Pairwise Comparison on the Subscales of the GISSI Controlling for Age and Gender
GISSI subscales Type D (95% CI) Non type D controls (95% CI) Mean difference 95% CI P valuea
Abdominal pain, discomfort 58.18 (53.15–63.20) 45.21 (41.37–49.04) 12.97 6.62–19.31 ⬍.001
Constipation, difficult defecation 34.53 (29.21–39.85) 22.60 (18.54–26.66) 11.93 5.21–18.66 ⬍.001
Diarrhea 41.54 (35.44–47.64) 29.71 (25.05–34.37) 11.83 4.12–19.55 .003
Dyspepsia 41.75 (35.68–47.81) 30.24 (25.61–34.88) 11.50 3.84–19.17 .003
GERD 25.73 (21.53–29.93) 18.66 (15.46–21.87) 7.07 1.76–12.37 .009