WORKK AND FINANCIAL PLAN

SCHOOL-BASED FEEDING PROGRAM (SBFP)

Region : X FY. 2019
Division: Bukidnon
District: PANGANTUCAN SOUTH
Name of School: KIMANAIT ELEMENTARY SCHOOL
BEIS School ID: 126685
FY:2019
Objectives: 1. To rehabilitate at least 70% of the beneficiaries to normal nutritional status, 2. Ensure 85-100% attendance among target beneficiaries, 3. To improve the chiildren's health and nutrition values and behavior.
PROGRAM/ACTIVITY Performance Target Beneficiaries FY: 2019 Financial Requirements for SY 2019-2020 Respon Source
1st -4th
Qtr.FY
PROJECT Indicator/Unit K FY 2019 2019 Cost FY 2019 FY 2019 sibility of Fund Remarks
TOTAL
of Measure 3RD QT4TH QTR. TOTAL TARGET ConsumptionAUG SEPT OCT NOV DEC TOTAL Center
SCHOOL-BASED
FEEDING PROGRAM DAYS DAYS DAYS DAYS DAYS DAYS

26 28 28 28 10 120
KES DEPED
1. Procurement of
Food commodities for no. of 40 40 40 40 40 Number of 16,640.00 17,920 17,920 17,920 6,400 76,800.00
school-Based feeding learners beneficiaries
(See attached list of commodities beneficiaribeneficiabeneficiari beneficiaries X P 16.00 X
Beneficiaries
120 days
with estimated amount

Kinder 18
Grader 22
Total No. of Beneficiaries 40 40 40 40 40 40 Sub-Total 16,640.00 17,920 17,920 17,920 6,400 76,800.00
II. Operational
MaintenanceExpenses
and operating Number of
Expenses beneficiaries
(see attached list of supplies XP2.00 X 120
days
and materials with estimated cost
1. Orientation of Teachers,PTA memebers and stakeholders
2. Supplies & Materials related to feeding Program
(LPG, Kerosene,
fuel,charcoal,water,
etc.) 1 LPG & ot1 LPG & others 1200 1200 2400
(Charcoal, (Charcoal, kerosene

& firewood & firewoods

40 gallons 40gallons
(27 27container
container
of of mineral
mineral/pur water/purified
ified water water 120 120 120 120 120 600
set of basic
cooking/utensil
s 1860 1860
2. Labor 4740 4740

3. Management Program Orientation

2 PAX 2 PAX
(minimal transportation expenses,
photocopyi photocopying
related expenses) ng & other & other
supplies supplies for
for documentation
documenta
tion Sub-Total 7,920.00 120 120 1,320 120 9,600.00

TOTAL ESTIMATED COST GRAND TOTAL 24,560.00 18,040.00 18,040.00 19,240.00 6,520.00 86,400.00

Prepared by: Requested by: Noted by: Funds Available:

GINALYN P. ALESNA MARLETH C. PLAZOS MERCEDITA P. APA-AP, EdD RANDY PORRAS CHERRY MAE L. LIMBACO,PhD
Feeding Coordinator School Head PSDS Division Accountant Schools Division Superintendent