CONTINENTAL BREAKFAST

Peach and raspberry compote, yoghurt and granola

Croissant & pain au chocolat

Honey glazed ham and Emmental cheese

Early grey poached prunes

Vanilla poached apricots

Flapjack

Melon

Toast
 COOKED BREAKFAST

Eggs, bacon, sausage, black pudding,

tomato, mushrooms and fried bread

Eggs, vegetarian sausage (VG), sautéed potatoes, tomato,

mushrooms, spinach and fried bread

Toasted sourdough with smoked salmon,

avocado and poached eggs

Eggs benedict - Eggs royale - Eggs Florentine

Oatmeal porridge with banana or mixed berries,

seeds and honey

Buttermilk waffles with mixed berries, vanilla mascarpone

and granola