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D R E S S

We show up as our authentic selves and create genuine human connection


CODE
We are a team of individuals who proudly showcase and wear the green apron by dressing in the approved color palette
We positively represent the Starbucks brand by wearing clean, wrinkle-free and hemmed clothing in good repair
We demonstrate our professional commitment to maintain customer and barista safety by adhering to food safety guidelines

This is only a quick reference guide for newly hired partners. When you go back to your stores, please approach your
store managers and refer to the official Dress Code Lookbook for complete guidelines.

COLOR PALETTE
The color palette was chosen to ensure that our green apron is the focal point. A small
YES
amount of accent color on ties, scarves, tops, socks and shoes is allowed. Colors not in the
Color palette
approved palette are not allowed to be worn.
Wrinkle-free and clean
Practical fit for food service
Personal hygiene
Food service safe

NO
*White is allowed for tops only.
Holes, tears, see-through or too revealing
Graphics, typography or large logos
PATTERN REFERENCE Gym or workout apparel
Base color of any shirt should be in acceptable color range. Only small, tight, mute
Hooded tops
subdued and low contrast patterns are acceptable. Stripes must be pencil width and not
more than 5mm. Visible undergarments
Perfume or fragranced grooming products
Temporary hair color sprays or glitter
Nail polish or artificial nail coverings*
Jewelry on hands or forearms, including watches and wristbands
(except one plain ring without stones or etchings).

HAIR AND FACE TOPS


All shirts must cover armpits and mid-section
For both men and women, hair MUST be impeccable
May have subdued and muted patterns
and brushed very neatly to keep away from the face.
Collared shirts are mandatory for male partners. Female partners may
When possible, hair MUST be neatly combed, clipped
deviate from collared shirts given the wide variety of blouse designs.
and tied back and kept away from the face.
For Starbucks Reserve partners, collared with 3/4 or full length
For hygiene and food safety reasons, faces must be sleeve shirts are mandatory for both female and male partners.
free of facial hair (stubble, mustache and beards).
Female partners must enhance their appearance with BOTTOMS
appropriate use of make-up products including lip stick Pants, shorts, skirts or dresses in black, gray, navy, brown, and khaki (no
or gloss and blush. whites and no prints/patterns).
Hair and contact lenses and must be kept to natural Jeans in darker washes and hues only (no light tones) may also be worn.
colors. No higher than 2” above the knee and may not drag on the ground

APRON
FOOTWEAR
Laundered, free of holes, tears, stains, and wrinkle-free apron.
Covers the top of the foot with a closed heel and toe
Worn full-lenght with a clean and smudge free namebadge.
Flat heels
No distractions on the apron.
Leather, faux leather, suede, rubber or similar waterproof material in black,
brown or gray.
As a safety protocol due to the pandemic, wearing Make sure your shoes provide support, comfort and safety.
of face shield, masks and hats/caps is considered Always wear socks or hosiery.
as part of Dress Code compliance. Please
approach your Store Manager for guidance.
In compliance to the Joint Memorandum Circular No. 20-04 of DOLE and DTI

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