Professional Documents
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COVER SHEET
STUDENT DETAILS
ASSIGNMENT DETAILS
Title: [ER Project] [Group 2] - Betrimex
Length Date submit-
: 3818 words Due date: March 21st, 2023 ted: March 21st, 2023
DECLARATION
I hold a copy of this assignment if the original is lost or damaged.
I hereby certify that no part of this assignment or product has been copied from any other stu-
dent’s work or from any other source except where due acknowledgement is made in the as-
signment.
I hereby certify that no part of this assignment or product has been submitted by me
in another (previous or current) assessment, except where appropriately referenced,
and with prior permission from the Lecturer / Tutor / Unit Coordinator for this unit.
No part of the assignment/product has been written/ produced for me by any other
person except where collaboration has been authorised by the Lecturer / Tutor /Unit
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I am aware that this work may be reproduced and submitted to plagiarism detection software
programs for the purpose of detecting possible plagiarism (which may retain a copy on its
database for future plagiarism checking).
Student’s signa-
ture: Tran Nguyen Xuan Minh
Student’s signa-
ture: Hoang Vinh Duong
Student’s signa-
ture: Pham Thu Thuy
Student’s signa-
ture: Le Phuong Uyen
Student’s signa-
ture: Nguyen Cong Thanh Nhan
Student’s signa-
ture: Issartel Axel
Note: An examiner or lecturer / tutor has the right to not mark this assignment if the above declara-
tion has not been signed.
Table of Contents
1. Executive summary..............................................................................................4
1. Evaluation of current innovations.........................................................................4
1. Current marketing analysis..................................................................................5
1. Current microeconomics analysis......................................................................11
1. Problem identification.........................................................................................12
1. The new innovation & target market profile........................................................13
a. Target market profile:.............................................................................14
1. The new marketing mix strategy........................................................................15
1. Reference list.....................................................................................................17
1. Appendices........................................................................................................19
Entrepreneurship Report - ASSIGNING TEAM’S TASKS....................................................25
1. Executive summary
The purpose of this report is to conduct a comprehensive analysis of the current in-
novations and marketing strategy of Betrimex. By doing so, we aim to gain a deeper
understanding of their overall capacity and identify potential weaknesses, opportuni-
ties, and threats posed by competitors in the market. Armed with this information,
this report will be better equipped to create Coconut Milk Tea which meets the evolv-
ing demands of our young Vietnamese generation. Furthermore, the report plans to
develop a highly effective marketing strategy that will enable us to successfully pro-
mote these new products to young consumers, ultimately driving growth and success
for our organization.
Cocoxim Chef's Choice is a fresh coconut milk product specially designed for chefs.
It is smoother and more consistent, making it easier and quicker to use in recipes,
and saving cooking time. The product is made from selected fresh coconut ingredi-
ents, which are harvested at the right time to produce delicious and quality fruit. It
uses advanced cold pressing technology and strict production processes to ensure
freshness, aroma, and flavour, without going rancid during processing. The flip-top
design of the packaging makes it convenient for use in dishes, and each can has a
capacity of 400ml, which is easy to align with each dish, making cooking more uni-
form and easier.
Strength: This innovation has several characteristics that can contribute to its suc-
cess, such as meeting the specific needs of a target audience (chefs), improving
convenience and reducing cooking time, and ensuring the freshness and quality of
the product. By using selected fresh coconut ingredients and advanced cold pressing
technology, Cocoxim Chef's Choice provides a smooth and consistent product that
maintains the natural flavour of coconut milk. The flip-top design of the can also
makes it convenient for chefs to use.
Weakness: Target audience may not be large enough to generate significant rev-
enue, and there may be other established brands that have already captured the
chef market. Additionally, the innovation may be difficult to scale up and replicate,
and it may require significant marketing efforts to increase awareness and adoption.
Betrimex uses the world's leading production line of Tetra Pak Group from Sweden
and direct UHT sterilisation technology to produce coconut milk for cooking. Direct
UHT sterilisation technology is used during the production process to sterilise the
product without requiring any additional preservatives. This helps to destroy bacteria
and viruses in the product, while preserving the natural nutritional value and flavour
of the product. The technology also allows products to be stored for long periods
without spoiling, saving transportation and storage costs. Different from normal co-
conut water that they produce before, for organic coconut water, they add an extra
step in the production process which involves using a mixing tank. This ensures that
the texture and taste of Cocoxim is maintained without the need for added sugar or
artificial ingredients. (Betrimex, n.d.) (Appendix 1)
Strength: The production line is highly automated, which optimises production effi-
ciency and reduces costs, while the direct UHT sterilisation technology helps to ex-
tend the shelf life of the product.
Weakness: High cost, and complexity of technology may require specialized knowl-
edge and skills
In conclusion, both innovations have strengths and weaknesses that can affect their
potential success. It is important for companies to carefully evaluate the market and
competition, as well as consider factors such as scalability, cost-effectiveness, and
consumer preferences when developing and implementing innovative products and
technologies. (Küfeoğlu, 2022)
Political
According to Saigon Dau Tu (2019), the government would provide funding for re-
gions and areas that would be suitable for organic production. The Government
would also support organic agriculture that has organic certification by providing
training and cost support.
Economic
Vietnam’s GDP has witnessed a continuously increasing trend. In the last decade,
the Vietnamese economy has experienced consistent economic growth with a six to
seven percent increase in GDP from year to year (Worldbank, 2023). The data from
Statista (2023) also predicts that by 2027, Vietnam GDP per capita will amount to
6,600 US dollars.
Regarding the inflation rate in Vietnam, in 2021, it amounted to 1.83 percent com-
pared to the previous year. After a severe drop below one percent in 2015, Viet-
nam’s inflation seems to have stabilized again and is expected to level off at around
3.5 percent in the next few years (Statista, 2023). It can be predicted that the econ-
omy will be stable, and prices will not fluctuate significantly.
Social
Vietnam’s government also supports organic agriculture and organic consumption.
The Decree 109/2018/ND-CP states that the Vietnamese government encourages
organic farming / production. But since the decree was issued, it was not well recog-
nized (Saigon Dau Tu, 2019). Because of that, Betrimex can use this as an advan-
tage to develop organic farming.
Environmental
According to Vietnam Briefing (2022), The Vietnamese government issued Decision
450/QD-TTg to promote environmental protection to 2030 with a vision to 2050. The
government also prioritises ecological agriculture and organic culture, which turns
into a benefit for Betrimex.
Technology
In Vietnam, there are some companies that provide traceability systems such as
Trade Verified, or National traceability portal. “Traceability portal” will store informa-
tion about products and goods that are fully collected in all stages of the supply
chain, which are standardised by enterprises on the basis of national standards. This
will be a “hidden cloud” that will allow traceability solution providers and all actors in
the supply chain and regulators to connect and share information (Vietnam
Blockchain Corporation, 2022)
Betrimex uses the UHT sterilisation technology directly to the production line, the
product keeps all the nutrients and natural flavours, while preserving it for a long time
without using any preservatives. Using the UHT technology brings three benefits to
the product. The first benefit is that it will help the drink extend its expiration date up
to 12-15 months without using any preservatives. Compared with other sterilisation
technologies, Tetra Pak's direct UHT sterilisation has the ability to minimise loss of
multi-vitamin and nutrient content in the product (more than 30% reduction compared
to glass bottles).
The second benefit is that the product will be safer for consumption. Tetra Pak ster-
ilised packaging is made from environmentally friendly materials with 6 layers of ma-
terials that effectively preserve products, avoiding the effects of the environment
(light, moisture, oxidation) and of humans (transportation).
The third one is that the bottle can be recycled. After-use bottles will be collected and
recycled, and up to 50% to 55% of the pulp can be used after recycling. Products
that can be recycled include stationery, business cards, pencil cases, envelopes,
roofing sheets, waterproof plywood, fertilisers, etc.
Legal
There are three organic certifications that are the most popular in Vietnam: USDA of
United States Department of Agriculture, JAS and EU Organic Farming (Europe
Union). Therefore, if a product has any of these certifications, it can be known that it
is an organic product.
b. SWOT analysis
Strengths Weaknesses
Certified organic products: Betrimex has The price is a bit high compared to the
earned many certificates including raw coconut water
USDA, JAS, ACO, etc.
The products are not easily found in the
Market leader of packaged coconut wa- stores
ter
Brand awareness is low
Environmental friendly packaging
CSR:
+ Help Ben Tre labour have jobs
+ Implementation of the project
"10,000 hectares of organic co-
conut gardens for farmers"
Opportunities Threats
Vietnamese government has support for Raw coconut dominates the rural market
organic agriculture
Customers buying behaviour is very
Traceability systems are provided widely hard to change: difficult to make Viet-
by some companies in Vietnam -> The namese customers to buy coconut prod-
customers will trust the product more ucts in store and via e-commerce plat-
form
The urban area will be the potential mar-
ket:
+ The raw coconut will be more
likely in the rural area
+ The people in urban areas have
higher living standard
c. Perceptual position
The two factors “Taste” and “Packaging” are included in making the perceptual map
because when being asked the question “Which factors affect your buying decision
of coconut water?”, the shoppers give those two answers more often. After research-
ing and interviewing to get the factors, a perceptual map is created.
The perceptual map is the result from 71 respondents which are collected by Google
Form. The responses of the Google Form can be viewed in the Appendix 2. From
the perceptual map, it can be concluded that Cocoxim’s both taste and packaging
are better than those of Vicofresh and Vietcoco. Vietcoco has the lowest rate from
the customer.
d. Target market
● Cocoxim: 3 target consumers (Appendix 3)
+ Sporty person by sponsoring sporting events (e.g., Dalat Ultra Trail) and pro-
moting the benefits on social networks. Cocoxim provides all the energy
needed to successfully train and have a happy session.
+ Teenagers - genZ who enjoy spending time together. Cocoxim shows healthy
and funny items to enjoy a day and a night with friends. The brand doesn't
hesitate to put forward some recipe cocktails and the benefits as a medicine.
+ Parents who desire to buy pure, refreshing, and healthy Vietnamese products
for family members.
● Vietcoco: 3 target consumers (Appendix 4)
+ Active office lady Vietcoco Fresh coconut water spreads the image of a con-
venient substitute or a nutritional complement for having a great day at work
and after-work.
+ Sporty people who trust in a healthy lifestyle and want to boost their recovery
time performance. The company promotes it on social networks and sponsor-
ship. (e.g., VNExpress Marathon Ho Chi Minh City Midnight 2023).
+ Mother who wants to take care of her family members and have a good time
with their kid and share unique moments with her husband.
● Vico fresh: 4 target consumers (Appendix 5):
+ Vico Fresh targets the active worker. The brand decided to develop the ele-
gant, refreshing, energising, healthy aspects.
+ Sporty people who take care of his health by sponsoring sporting event (e.g.
Color Run for Smiles and HCMC International Marathon), promote the bene-
fits of being fit, losing weight and having beautiful skin. In advertisements, we
can see different people who directly do some sports such as (Running,
Stretching, Climbing, …).
+ Kids, Adolescent and Student by promoting directly inside Universities Cam-
pus (e.g., Nguyen Tat Thanh), giveaways (with Apple Products), and delivery
products with e-commerce platforms such as Lazada, Shopee and Tiki.
+ The brands also directly target the parents who want to do the best and want
to share perfect adventures and moments with their child.
e. Marketing mix
● Product
●
● Price
●
● Place
Household budgeting:
Compared to any other drink, such as water and soda, the packaged coconut water
products are more or at least at the same price level of soda and water. Household
budgeting can affect the demand especially during the crisis we face. In February
2023, the inflation rate of Vietnam increased by 5% (Trading Economics, 2023) and
tend to stay higher in a close range.
5. Problem identification
According to statistics in Vietnam, the MillennialZ generation, which includes Millen-
nials (ages 25-38) and Gen Z (ages 18-24), currently make up 47% of the country's
population (BAO DIEN TU VTV, 2021), which translates to around 45 million people.
This is a significant portion of the population, and it's important to understand their
consumer behavior and preferences.
According to a Nielsen report, 40% of Gen Z are always willing to try new and excit-
ing experiences, even if they are already familiar with a particular brand (VnExpress,
2022). This presents a huge opportunity for businesses like Betrimex to create inno-
vative products that cater to this demographic.
Our Coconut Milk Tea is a perfect blend of natural tea and organic coconut milk from
Betrimex, which not only creates a unique and refreshing taste but also provides var-
ious health benefits. Coconut milk contains essential vitamins and minerals such as
Vitamin B, potassium, and magnesium that are beneficial for maintaining good
health. Moreover, the natural sweetness of coconut milk reduces the need for addi-
tional sugar, making our bubble tea a healthier option for consumers.
We also use coconut-wrapped boba in our bubble tea, which not only adds a delight-
ful texture to the drink but also enhances the nutritional value. The pearls are a good
source of dietary fiber, which aids in digestion and helps in maintaining a healthy gut.
Our innovative product aims to provide a satisfying and healthy option for young peo-
ple who seek a refreshing and nutritious drink.
In summary, our innovation is Coconut Milk Tea, which is a nutritious and deli-
cious option, offering a unique and refreshing taste experience while provid-
ing essential nutrients for good health.
b. Target market profile:
According to recent data, Vietnam has emerged as the third-largest market for bub-
ble tea in Southeast Asia, with a market size of $362 million in 2021 (Vietcetera,
2023). One of the driving forces behind this growth is the rising demand from the
younger generation, particularly Generation Z. Bubble tea has become a popular
beverage among this demographic, with surveys showing that they are six times
more likely to consume it than any other generation. As a result, bubble tea has be -
come an essential part of Vietnam's beverage market, and its popularity continues to
rise.
Gen Z's natural curiosity has made them far more likely to explore new food and
drink products than any other generation (Foodnavigator USA, 2022). They are al-
ways on the lookout for new and exciting flavors and are willing to try anything that
catches their eye. In fact, newness is valued more in some categories than others,
and studies have shown that around 50% of Gen Z are 'very likely' to try innovations
in sweet treats and fast food. This demographic is also more willing to experiment
with unconventional ingredients and flavors, which has led to the rise of new food
trends and concepts. All in all, Gen Z's open-mindedness and eagerness to explore
new flavors have made them a crucial target audience for food and beverage brands
looking to introduce innovative and unique products (Askatetest, 2022).
Overall, our target market is genZ who possess an active and healthy lifestyle.
7. The new marketing mix strategy
Targeting: The target audience for our Coconut Milk Tea is Generation Z in Viet-
nam, who are interested in exploring new and exciting food and beverage products.
Segment: Our segment is young people who are health-conscious and seek refresh-
ing and nutritious drinks with unique and appealing flavors.
Product:
Betrimex's Coconut Milk Tea is a new innovative product that is specifically targeted
towards the younger generation in Vietnam. It is a nutritious and refreshing drink that
combines natural tea with organic coconut milk and coconut-wrapped boba. The
product offers the following features:
● Unique and refreshing taste: In the Vietnamese market, there is no brand that
has launched coconut milk tea before.
● Nutritious: Contains essential vitamins and minerals such as Vitamin B ,
potassium, and magnesium (Narayana Health, 2023)
● Healthy: Natural sweetness of coconut milk reduces the need for additional
sugar
● Environmentally friendly: Packaged using Tetra Pak and UHT technology to
preserve taste and nutritional value
Price:
The pricing strategy for Betrimex's Coconut Milk Tea will be competitive, aiming to
appeal to young consumers who are price-conscious. The price point will be set at
VND 20,000 (approximately USD 1.1) per 330ml bottle. This pricing is competitive
with other bubble tea options in the market while also offering a healthier and more
nutritious option for consumers.
Place:
Betrimex's Coconut Milk Tea will be distributed through various channels, including:
Promotion:
The promotion strategy for Betrimex's Coconut Milk Tea will focus on digital market-
ing, social media marketing, and influencer marketing. The following tactics will be
used:
● Social media advertising: Instagram, and TikTok ads will be used to target the
younger generation.
- Tiktok: By 2021, global online video consumption is expected to grow
to an average of 100 minutes per day. TikTok could be a great addition
to our brand social media marketing strategy. Forty-one percent of Tik-
Tok users are aged between 16 and 24, and around a quarter of all
users are between 25 and 29 years old (Shopify, 2022)
- Instagram: Popular with young people, 59% of young people engage
with this medium (Katie, 2018).
● Sampling: Samples of the product will be distributed at the exhibition, for ex-
ample, the SECC (Saigon Exhibition and Convention Center). Because it’s a
new product in the market, it’s better to showcase them in a place where
many people can reach and talk to the experts before finding and buying it in
the market.
● Online contest: Will be held on Tiktok to engage with consumers and encour-
age user-generated content. The proposed challenge will be mentioned in the
Appendix 7.
8. Reference list
Askatetest. (2022, September 5). Is ‘newness’ important to Gen Z in food and drink prod-
ucts? https://www.askattest.com/blog/attest-investigates/is-newness-important-to-gen-z-in-
food-and-drink-products
BAO DIEN TU VTV. (2021, January 31). Thế he MillenialZ Tai Viet Nam Tieu dung VA mua
Sam như the NAO? https://vtv.vn/kinh-te/the-he-millenialz-tai-viet-nam-tieu-dung-va-mua-
sam-nhu-the-nao-20210129161808754.htm
Betrimex. (2022). Cocoxim Cung runner nap NĂNG Luong TƯƠI mat chinh PHỤC VP bank
Hanoi marathon 2022. https://www.betrimex.com.vn/vi/chi-tiet-tin-tuc/cocoxim-cung-runner-
nap-nang-luong-tuoi-mat-chinh-phuc-vp-bank-hanoi-marathon-2022.html
Betrimex. (2019). The process of producing UHT pasteurized coconut milk at ... https://
www.betrimex.com.vn/en/news-detail/the-process-of-producing-uht-pasteurized-coconut-
milk-at.html
Betrimex. (2019). Plant-based diet craze spurs Vietnam coconut star to sell shares. https://
www.betrimex.com.vn/en/news-detail/plant-based-diet-craze-spurs-vietnam-coconut-star-to-
sell-shares.html
Betrimex. (2019). Processing line & technology. Coconut water company. https://www.be-
trimex.com.vn/en/page/processing-line-technology.html
Campisi, V. (2021, November 1). Survey: Millennials, Gen Z big fans of bubble tea. The
Food Institute. https://foodinstitute.com/focus/survey-millennials-gen-z-big-fans-of-bubble-
tea/
Foodnavigator USA. (2022, November 22). From ube to gulab jamun... Gen Z and millenni-
als embrace 'diverse, unusual flavors' in desserts and confections. https://www.foodnaviga-
tor-usa.com/Article/2022/11/22/gen-z-and-millennials-embrace-diverse-unusual-flavors-in-
desserts-and-confections#:~:text=When%20it%20comes%20to%20specific,and%20marion-
berry%20than%20older%20generations
Ictvietnam.vn. (2022, July 25). Nong nghiệp Viet Nam trước Thach thức bien đổi khí
Hau. Tạp chí điện tử Thông tin và Truyền thông. https://ictvietnam.vn/nong-nghiep-
viet-nam-truoc-thach-thuc-bien-doi-khi-hau-20056.html
Katie. (2018, October 25). Using social media to reach young people. The Whin. https://the-
whin.co/using-social-media-to-reach-young-people/
Küfeoğlu, S. (2022). Innovation, Value Creation and Impact Assessment. In Emerging Tech-
nologies: Value Creation for Sustainable Development (pp. 1-40). Cham: Springer Interna-
tional Publishing
MQ International. (2021). Nước giải khat hương Dua - Xu hướng đồ uống chức năng được
ưa Chuong Boi the he Gen Z VA millennials - MQ international | Flavors & foods ingredients.
https://mqflavor.com/nuoc-giai-khat-huong-dua-xu-huong-do-uong-chuc-nang-duoc-ua-
chuong-boi-the-he-gen-z-va-millennials/
Narayana Health. (2022, March 17). Coconut benefits. https://www.narayanahealth.org/
blog/coconut-benefits/#:~:text=Coconut%20is%20low%20in%20carbs,beneficial%20for
%20our%20bone%20health
Pan, W., Chen, L., & Zhan, W. (2019). PESTEL analysis of construction productivity en-
hancement strategies: A case study of three economies. Journal of Management in Engi-
neering, 35(1), 05018013.
Saigon Dau Tu. (2019, September 28). Vietnam aims for organic agriculture. Báo Sài Gòn
Đầu Tư Tài Chính. https://www.saigondautu.com.vn/vietnam-aims-for-organic-agriculture-
post66671.html
Thanhnien. (2022, June 17). Nước Dua Vietcoco hop giấy cong nghệ tiệt trùng UHT: Thỏa
man ‘con khat’ Dua tươi. https://thanhnien.vn/nuoc-dua-vietcoco-hop-giay-cong-nghe-tiet-
trung-uht-thoa-man-con-khat-dua-tuoi-1851469258.htm
Thương, B. C. (2023, January 14). Doanh nghiệp xuất khẩu no lực tim kiếm đơn hang cuối
Nam. Báo Công Thương điện tử, kinh tế, chính trị, xã hội. https://congthuong.vn/doanh-
nghiep-xuat-khau-no-luc-tim-kiem-don-hang-cuoi-nam-239023.html
Vicofresh. (n.d.). Cuộc thi “Chia se khoảnh khắc Cung Vicofresh”. https://vicofresh.com.vn/
cuoc-thi-chia-se-khoanh-khac-cung-vicofresh/
Vietcetera. (2023, March 20). Vietnam is third largest market for bubble tea in Southeast
Asia. https://vietcetera.com/en/vietnam-is-third-largest-market-for-bubble-tea-in-southeast-
asia
Vietcoco. (n.d.). Nước Dua tươi VIETCOCO - Hộp giấy 330 ml. Công Ty TNHH Chế Biến
Dừa Lương Quới. https://www.vietcoco.vn/san-pham/nuoc-giai-khat-va-snack/nuoc-dua-
tuoi/nuoc-dua-tuoi-vietcoco-hop-giay-330-ml
Vietnam Blockchain Corporation. (2022, July 20). The National Traceability Portal will con-
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5665973/the-national-traceability-portal
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protection. https://www.vietnam-briefing.com/news/vietnam-approves-long-term-strategy-on-
environmental-protection-decision-450.html/
Trading Economics. (2023). Vietnam core inflation rate - February 2023 data - 2015-2022
historical. https://tradingeconomics.com/vietnam/core-inflation-rate
VnExpress. (2020, January 3). Nước cot Dua tươi đóng hop Danh Cho đầu bếp Viet.
https://vnexpress.net/nuoc-cot-dua-tuoi-dong-hop-danh-cho-dau-bep-viet-4036940.html
Vnexpress. (2022, February 22). Xu hướng Lua Chon thức uống thời thượng CUA Gen Z.
https://vnexpress.net/xu-huong-lua-chon-thuc-uong-thoi-thuong-cua-gen-z-4429165.html
9. Appendices
Appendix 1: Classic and organic Coconut Water Manufacturing process
Table 1: Taste
Table 2: Price
Table 3: Packaging
Table 4: Nutrition
Appendix 3: Cocoxim - Social networks posts from Facebook & Instagra m
Appendix 4: Vietcoco - Social networks posts from Facebook & Instagram
Appendix 5: Vicofresh - Social networks posts from Facebook & Instagram
Appendix 6: List of marketing influencers
Mai Phuong Thuy (@mphuongthuy) - A popular beauty and fashion influencer with
over 1.5 million followers on Instagram.
Yen Nhi (@yennhiiii) - A popular vegan food blogger and influencer with over
500,000 followers on Instagram.
Huong Bui (@huongbuifit) - A fitness influencer with over 600,000 followers on Insta-
gram, known for her healthy lifestyle and workout routines.
- Objective: Encourage the young generation to enjoy their life by using Co-
conut Milk Tea
- Contest Description:
+ Participants must use their creativity to make a marketing clip for Co-
conut Milk Tea. The example is in the Appendix.
+ The video must be no longer than 2 minutes.
+ Use hashtag campaigns to increase engagement and visibility of the
contest.
Prizes:
Example: https://vt.tiktok.com/ZS8VQh7XU/
Entrepreneurship Report - ASSIGNING TEAM’S TASKS
As a team, list all the jobs that needs to be done, and estimate the time for each job. It is
best if all team members work together in completing every task step by step – see left hand
column below. Also, to collaborate in editing & proofreading every completed.
What needs doing? List required tasks. List names of team members who col-
As per the “Marking criteria & How long will it take to complete each laborated in completing each task.
standards”. task? This is not an individual task!
1. Critically evaluate any · Each two members together find 1 Thanh Nhan
two current innovations, company and its 2 innovations, Axel
of your choice, selected then analyze the dimension. Phuong Uyen
from your team’s allo-
cated industry (compris- · Set up a meeting to comment on All
ing various enterprises) the task
within the Australian
marketplace. Refer to · Slide making
Xuan Minh
chapter 1. Vinh Duong
Thu Thuy
· Rehearsal
All
Name Contribution