Republic of the Philippines

Regional Field Office No. 02

Tuguegarao City, Cagayan
Tel. Nos. 844-1331 Fax Nos. 844-1031
TIN: 0000-845-895 Website: https://cagayanvalley.da.gov.ph/
Email Address: ored.rfo2@da.gov.ph
ISO 9001-2015 Certified No CIP/5310/17/11/1015

CONSUMER ACCEPTABILITY SCORE SHEET

Name Gender: Age: Date: 04-21-22

:
Panelist No.: 20 Address: Contact No.:

INSTRUCTIONS: You are presented with two (2) samples of Pineapple Vinegar. Kindly:
1. Write down the 3-digit sample codes in the same order as presented to you on the space provide.
2. Evaluate the characteristics enumerated below for each sample, following this rating scale:

1 – Dislike very much 4 – Neither like nor dislike 7 – Like very much
2 – Dislike moderately 5 – Like slightly
3 – Dislike slightly 6 – Like moderately

3. Write down the rating of each characteristic for each sample in the space provided below.
4. Use the carrier (Singkamas) provided to taste the sample.
5. Please make sure to cleanse your palate in between tasting samples by consuming/drinking the palate cleanser
provided, before and after tasting each sample.
6. Fill in your comments or observations about the samples in the space provided if there are any.
7. Remember: You are evaluating the Pineapple Vinegar, and not the carrier (singkamas).

SAMPLE CODES
CHARACTERISTICS

APPEARANCE
AROMA
TEXTURE
TASTE
GENERAL ACCEPTABILITY
(Rate how much you like or dislike
the sample using the same scale)

COMMENTS:
(Please write your
observations for each sample
on the spaces provided)
 Republic of the Philippines
Regional Field Office No. 02
Tuguegarao City, Cagayan
Tel. Nos. 844-1331 Fax Nos. 844-1031
TIN: 0000-845-895 Website: https://cagayanvalley.da.gov.ph/
Email Address: ored.rfo2@da.gov.ph
ISO 9001-2015 Certified No CIP/5310/17/11/1015

CONSUMER ACCEPTABILITY SCORE SHEET

Name Gender: Age: Date: 04-21-22

:
Panelist No.: 20 Address: Contact No.:

INSTRUCTIONS: You are presented with two (2) samples of Pineapple Vinegar. Kindly:
1. Write down the 3-digit sample codes in the same order as presented to you on the space provide.
2. Evaluate the characteristics enumerated below for each sample, following this rating scale:

1 – Dislike very much 4 – Neither like nor dislike 7 – Like very much
2 – Dislike moderately 5 – Like slightly
3 – Dislike slightly 6 – Like moderately

3. Write down the rating of each characteristic for each sample in the space provided below.
4. Use the carrier (Singkamas) provided to taste the sample.
5. Please make sure to cleanse your palate in between tasting samples by consuming/drinking the palate cleanser provided,
before and after tasting each sample.
6. Fill in your comments or observations about the samples in the space provided if there are any.
7. Remember: You are evaluating the Pineapple Vinegar, and not the carrier (singkamas).

SAMPLE CODES
CHARACTERISTICS

APPEARANCE
AROMA
TEXTURE
TASTE
GENERAL ACCEPTABILITY
(Rate how much you like or dislike
the sample using the same scale)

COMMENTS:
(Please write your
observations for each sample
on the spaces provided)
Republic of the Philippines
Regional Field Office No. 02
Tuguegarao City, Cagayan
Tel. Nos. 844-1331 Fax Nos. 844-1031
TIN: 0000-845-895 Website: https://cagayanvalley.da.gov.ph/
Email Address: ored.rfo2@da.gov.ph
ISO 9001-2015 Certified No CIP/5310/17/11/1015