Doc. Title: Checklist for Verification of Control Measures Doc. No.

FSSC/IAC/FM13
Prepared By Reviewed By Approved by
Revision No. 00
AM - JA FSTL GM

Verification activity will be performed under following protocols:

Process PRP,
Purpose Method Frequency Responsibility Related Records
OPRP, CCP
To maintain clean Hygiene Check list /
Hygiene work environment training Weekly Food Safety Team IAC/FM/30

To control Rodent traps

Pest Control insect/pests/rodent fumigation Weekly Food Safety Team IAC/FM/31

To conform water
Outsource testing
Water Test WHO standards Annually Food Safety Team IAC/FM/32

To check Calibration with

equipment’s master equipment
Calibration Annually Food Safety Team IAC/FM/07
according Out source

To make the staff

competent according In-house training /
Training to changing external training Annually Food Safety Team IAC/FM/09
technologies

To check the
compliance of Audit
Internal Audit 6 Month Food Safety Team IAC/FM/19
system with FSSC Audit
22000
External Audit To check the Audit Annually Food Safety Team IAC/FM/19
compliance of
system with FSSC
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 Doc. Title: Checklist for Verification of Control Measures Doc. No.
FSSC/IAC/FM13
Prepared By Reviewed By Approved by
Revision No. 00
AM - JA FSTL GM

22000
To check the
Management compliance of
Meeting Annually Food Safety Team IAC/FM/11
Review system with FSSC
22000
To check the To check the
effectiveness of record / on site
OPRP 6 Month Food Safety Team IAC/FM/26&28
OPRP's verification

To check the To check the

effectiveness of record / on site IAC/FM/29
CCP 6 Month Food Safety Team
CCP's verification IAC/FM/34

To check
Finished compliance with in QC tests
Daily Food Safety Team IAC/FM/32
Products specification

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