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BIOLOGY. 10 GRADE
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What are you made of?
What are
we made
of?
Try to guess. Write 5
lines trying to answer
the question.
What are we made of?
https://www.energy.gov/articles/particle-physics-
you#:~:text=The%20particles%20we're%20made,that%20are%20essential%20for%20life
Gluons and Quarks
Quarks and gluons are the building blocks of protons and neutrons, which in turn are the
building blocks of atomic nuclei. Scientists’ current understanding is that quarks and
gluons are indivisible—they cannot be broken down into smaller components. They are
the only fundamental particles to have something called color-charge. In addition to
having a positive or negative electric-charge (like protons and neutrons), quarks and
gluons can have three additional states of charge: positive and negative redness,
greenness, and blueness. These so-called color charges are just names—they are not
related to actual colors. The force that connects positive and negative color charges is
called the strong nuclear force. This strong nuclear force is the most powerful force
involved with holding matter together. It is much stronger than the three other
fundamental forces: gravity, electromagnetism, and the weak nuclear forces. Because
the strong nuclear force is so powerful, it makes it extremely difficult to separate quarks
and gluons. Because of this, quarks and gluons are bound inside composite particles.
https://www.energy.gov/science/
THE NATURE OF MATTER
ThiNK AbOuT iT What are you made of ? Just as buildings are made
from bricks, steel, glass, and wood, living things are made from
chemical compounds. But it doesn’t stop there. When you breathe,
eat, or drink, your body uses the substances in air, food, and water to
carry out chemical reactions that keep you alive. If the first task of an
architect is to understand building materials, then what would be the
first job of a biologist? Clearly, it is to understand the chemistry of
life.
Atoms
Read the text and extract two main ideas about it.
What are Protons, neutrons and electrons?
Is there anything else inside protons and neutrons?
Chemical compounds
In nature, most elements are found combined The physical and chemical properties of a
with other elements in compounds. A chemical compound are usually very different from those
compound is a substance formed by the chemical of the elements from which it is formed. For
combination of two or more elements in definite example, hydrogen and oxygen, which are gases at
proportions. Scientists show the composition of room temperature, can combine explosively and
compounds by a kind of shorthand known as a form liquid water.
chemical formula. Water, which contains two
atoms of hydrogen for each atom of oxygen, has
the chemical formula H2O.
Write in your notebook three chemical compounds that you can find in your body and what are their functions
THE WATER MOLECULE
HEAT
COHESION CAPACITY
ADHESION
EXPERIMENT
Why is CARBON SO INTERESTING. Read first paragraph on page 37 and answer the
question.
It can bond with many elements thanks to its 4 electrons.
It can bond with another carbon atom.
MACROMOLECULES
CARBOHYDRATES
LIPIDS
NUCLEO ACIDS
PROTEINS
TERM
DEFINITION
TYPES
FUNCTIONS IN THE BODY
Used as a MAIN SOURCE OF ENERGY. Plants use Carbohydrates for structural purposes.
SIMPLE SUGAR.
MONOSACCHARIDES:
Glucose
Galactose: component of milk
Fructose: in many fruits.
Table sugar: glucosa and fructose.
CARBOHYDRATES
COMPLEX CARBOHYDRATES
POLYSACCHARIDES: Large macromolecules formed from monosaccharides.
GLYCOGEN – ANIMAL STARCH.
Released when your level of glucosa in your blood runs low.
Glycogen stored in your muscles supplies the energy for muscle contraction and movement.
SATURATED:
Each carbon in the fatty acid chain is joined
by a SINGLE BOND.
They contains the máximum number of
Hydrogens.
UNSATURATED.
Fatty acids contains double bonds
LIPIDS
Some PROTEINS:
Control the rate of reactions and regulate cell processes.
Form important celular structures.
Transport substances
Help to fight disease.
A PEPTIDE is a molecule that results from the unión of two or more amino acids.