Laboratory authorized to carry

out official analyses in the

wine sector R.(EU) 2018/273

ANALYSIS REPORT Page 1 de 1

NUMBER OF REPORT A1619322021

Applicant details: Bodega Sommos S.L.

Direction: Carretera N-240, Km 155.
City: Barbastro. HUESCA 22300
Sample description White wine
Customer reference: Sommos Roble Blanco 2020
Collected by: Customer
Volume and type of packaging:
750 ml Glass bottle
Dolmar Innova, s.l. Inscrito en el registro mercantil de La Rioja Tomo 465 folio216 Hoja6926 C.I.F.:B26297689

Arrival date to laboratory: 20/07/2021

Analysis start date: 20/07/2021 Analysis end date: 26/07/2021

Sample ID: 161932

Exportation Analysis

Destino: Venezuela
METHOD PARAMETER TECHNIQUE UNITY RESULT
PNT-04-02 Adquired Alcoholic Strength NIR % vol. 13,01
PNT-04-02 Alcoholic Strength Total Calculation % vol. 13,09
PNT-05-02 pH Potenciometer udes. pH 3,60
PNT-05-02 Total Acidity Tartaric Volumetric g/l 4,88
PNT-07-01 Acetic Acid Enzymatical g/l 0,33
PNT-09-01 Glucose+Fructose Enzymatical g/l 1,41
PNT-41-01 Citric Acid Enzymatical g/l 0,23
PNT-10-02 Total Sulphur Dioxide Volumetric mg/l 86
PNT-40-02 Density (20ºC) Electronic densimeter g/cm3 0,98981

PNT-40-02 Total Dry Extract Calculation g/l 22,2

PNT-03-01 Methanol GC-FID mg/l 28

Firma Digital

Date: 26 de julio de 2021 Ana Otero

Directora técnica

Analytical uncertainty is calculated and is available upon request.

The results only attest to the sample analyzed.
Customer reference has been provided by the client, the laboratory is not responsible for such information.
The partial reproduction of this report is not allowed without the express authorization of Dolmar Innova, S.L.

DOLMAR INNOVA, S.L. Paraje Micalanda, s/n 26221 GIMILEO. La Rioja. Tel. 617426987
info@dolmarlaboratorio.com / www.dolmarlaboratorio.com