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Nama:
J Dian Anggraeni
J Elsa Iswandini
J NoorLiana
J Sechlina Desy P.W.
Yield : 27 Porsi
1. Row Material
No Ket. Unit
Ingridient Spesific Quantity Unit Cost Total Cost
. Cost
1 Beras Kering, Pera 1,5 Liter Rp 7.000 Rp 10.500 /Liter
2 Telur Lokal, Butir 250 Gram Rp 18.000 Rp 4.000 /Kg
3 Sosis Beku 800 Gram Rp 22.700 Rp 22.700 -
4 Nugget Beku, Curah 623 Gram Rp 22.000 Rp 13.262 /Kg
5 Wortel Import, Segar 404 Gram Rp 6.750 Rp 2.768 /Pcs
6 Jagung Lokal 2 Pcs Rp 1.500 Rp 3.000 /Pcs
7 Brokoli Lokal, Segar 250 Gram Rp 16.552 Rp 4.138 /Kg
8 Mayonnaise Botolan 250 Gram Rp 12.497 Rp 12.497 -
9 Mikka Plastik 25 Lembar Rp 300 Rp 7.500 /Pcs
10 Sendok Plastik 25 Pcs Rp 105 Rp 2.640 /Pcs
11 Sauce ABC Sachet 1 Pax (25pcs) Rp 237 Rp 5.934 /Pax
Jumlah Rp 88.939
Rp 113.396
4. Cost of Good Material : = Rp 4.199,-/Porsi
27 Porsi
1. Row Material
ket.
No
Ingridient Spesific Quantity Unit Cost Total Cost Unit
.
cost
1 Sosis Beku 2 kg Rp 23.000 Rp 46.000 /kg
2 mie cap 2 telur kering, lokal 800 gr Rp 12.653 Rp 10.123 /kg
3 royco ayam bubuk, sachet 6 pcs Rp 500 Rp 3.000 /pcs
4 Mayonnaise refill, kemasan 1,25 kg Rp 19.998 Rp 22.497 /kg
5 Mikka Plastik 50 lembar Rp 150 Rp 7.500 /pcs
6 sauce ABC Sachet 50pcs Rp 237 Rp 11.850 /pcs
7 Telur lokal, butir 250 gr Rp 18.000 Rp 4.000 /kg
Jumlah Rp 104.970,-
¿
4. Cost of Good Material : Rp 125.950 ,− 50 Porsi ¿ = Rp 2.519,-
J Keuntungan keseluruhan:
J P.1 + P.2 = Rp 43.835,- + Rp 23.900,- ===> Rp 67.735,-