The ASEAN Table Pantry List

List of Ingredients

SPICES HERBS SAUCES/ CONDIMENTS OTHERS DAIRY GRAINS

Black /white Peppercorns- Coriander Nam Pla Rock salt Fresh milk Short grain rice
Bay leaf Onion Chives Soy sauce Sugar white/brown Fresh Cream Jasmine Rice
Cinnamon Ground/ Stick Garlic Chives Kecap manis Palm Sugar Fresh Chicken Eggs Basmati rice
Cloves- Mint Plum sauce Honey Parmesan Sotanghon
Coriander seeds. - Basil Thai sweet chili sauce Coconut Sugar Cheddar Canton
Cumin Kaffir Lime Siracha sauce - Kesong Puti Bihon
Nutmeg Lemon grass Oyster sauce- VINEGAR: Cream Cheese Rice Noodles
Lemon grass Pandan Tabasco Coconut Vinegar Yoghurt Brown Rice
Anise Dill Coconut Milk Palm Vinegar Quail Eggs Malagkit Rice
Long pepper Parsley Coconut Cream Yoghurt All Purpose Flour
Candlenut Vietnamese Coriander Superior Soy Sauce Cottage Cheese sago balls
Vanilla Fennel Shaoxing Wine Cooking oil- molo wrapper
Star Anise birds eye chili Chili bean Paste Coconut Oil
Galagal Thai Basil Black bean Paste Sesame oil -
Turmeric Powder Hoisin Sauce Peanut Oil STOCKS
Tamarind Dark Soy sauce Vegetable Oil Chicken Stock BREADS
Chili Dried/ Powder Coconut Vinegar Palm Oil Beef Stock White loaf Bread
Cardamon/ white and green Belachan French Bread
Mace Pickles Pan de Sal
Paprika Bagoong balayan
Curry Powder (for veg ) Bagoong Shrimp
Curry Powder (for fish) Tomato Sauce
Curry Powder (for meat ) Tomato Paste
Tamarind Paste
Vegetables SEAFOOD FRUITS NUTS AND FRUITS TOFU
Onion:red /white- Kalamansi Fresh Shrimps Lime peanuts silken tofu
Garlic- Tamarind Mussels Pomelo Almonds Tempeh
Button mushrooms- Sweet Potato Clams Orange-. cashew nuts Firm Tofu
Shitake mushrooms Ginger Squid Yellow Mango Walnuts
Bitter Melon- Baguio Beans Prawn Green Mango Raisins
Tomatoes Assorted Lettuce Lapu Lapu BANANA: Dried mango
Cherry Tomatoes- Sweet Potato Pampano Lakatan dried banana chips
Bokchoy French Beans dried shrimp ( hibe ) Saba.
Celery Shimeji Mushrooms dried fish (dilis) Lemon
Cucumber Enoki Mushrooms bangus Watermelon
Eggplant Japanese Galangal Melon
Carrots Native Eggplant Pineapple
Bell pepper red Chayote Apple
Bell Pepper green Morning Glory Kalamansi
Heart Of Palm Spinach Fresh Coconut
Squash Kangkong Durian
Cauliflower marble potatoes Mangosteen
potatoes red radish Papaya
Broccoli zucchinni MEATS Rambutan
Beetroot Sweet peas (chicharo) Chicken Whole Jackfruit
Okra Chicken Breast Guyabano
Daikon Radish Beef tenderloin local Dragon fruit
Turnip Lamb Shoulder Boneless
Cabbage
Spring onion-
Onion leeks
pechay