ENTREPRENEURSHIP: BUSINESS MODEL

GROUP 7

SWEETENING SUM
DESCRIPTION REVENUE STREAMS
Sweetening Sum offers products To provide high quality foods at a
like shakoy, hotcake, munchkin, reasonable and affordable price while
pastillas, and sweet drinks. We ensuring complete customer satisfaction.
also offer a free motivational quote
for extra service that would make
our customer happy.
Customer Customer Our Solution Our Value Our
Targets Challenges Pricing
Our target Pain points of 1. Ensure 1. Afford Our
customers are: our customers high- able price is
1. Students caliber price based
of 1. Customer service 2. Offers on how
MCCNHS satisfaction 2. Train custom much
Annex 2. Customer our ization will be
Campus service of personn of spendin
2. Teachers staffs el to what g with
of provide they all the
MCCNHS excellent want resource
3. Faculty custome to have s needed
and r service. in their for our
Staffs of food product
MCCNHS s.
Our Messaging Go-to-Market
Our food provides an economical We offer room to room service for our
option for people of all ages in our customers to provide better service to
school to indulge in sweets our customers, especially to those who
without visiting the mall or pricy won’t be able to go out in the time of our
stores. bazaar.
Investment Required Growth Opportunity
This type of business is a service In order to boost its financial resources
industry which needs an initial and give its devoted consumers greater
investment of the following: service, The Sweetening Sum intends to
  Capital Investment (cash offer more services.
investment)
 Salaries and Wages (number
of staff)
 Cooking Equipment (pan,
spatula, etc.)
 Ingredients for each food
 Other supplies
 Advertising/promotion
And all other necessary cost to
operate a food stall

MEMBERS:

 Colina, Steven Jade

 Manila, Joshua Philip
 Aluba, Sheen
 Bilagantol, Rheafe
 Garcia, Cindy
 Rivera, Sheen Mae
 Sodoso, Erich Joy