Mute microphones,

unmute when recognized

to speak
Have your modules, pen
and paper ready
Pay attention to the
discussion, take notes
Use the chat box
appropriately
Respect each other
 How are you
feelin’ today?
JUNE ANNE NATHALIE C. VILLANUEVA
Teacher III, TLE 9 – COOKERY
Quirino National High School
mez-ohn plahs
 Q3 LEARNING OBJECTIVES

Perform mise en place

Prepare sandwiches
Present sandwiches
Storing sandwiches
Prepare mis’en place (LO 1)
1. Identify tools, utensils and
equipment needed in preparing
sandwiches
2. Use appropriate tools, utensils
and equipment for different types
of sandwiches
Can you recall?
Can you recall?
 setting
everything in
place and
organizing all
the materials
and ingredients
before
preparing foods
refers a food item
made with two or
more slices of
bread with filling
between them.
Is burger a
sandwich?
TOPIC 1
small flat, round bladed utensil
that is serrated on one side and
smooth on the other, appearing
somewhat like a round spatula.
It is used to apply food spreads,
over bread slices.
small knife with a blunt edged blade
that is used to apply spreads, such
as butter, peanut butter, and cream
cheese, on bread or dinner rolls.
Designed for thick
sandwiches, this knife
is made to cut easily
and quickly through a
variety of sandwich
ingredients.
The deli knife has
offset blade allowing
ease of slicing and
handling.
A sharp-bladed kitchen utensil used
to slice through a medium amount
of food ingredients "sandwiched"
between two slices of bread.
A knife with a sharp edge that has
saw-like notches or teeth. The blade
of a serrated knife is 5 to 10 inches
long and is used to slice through food
that is hard on the outside and soft on
the inside, such as slicing through the
hard crusts of bread.
 WHAT ARE THE DIFFERENCES AMONG THESE KNIVES?

DELI KNIFE SANDWICH KNIFE SERRATED KNIFE

WHAT
DO Thick Medium To slice hard
THEY
CUT sandwiches sandwiches crust bread
WHAT
Can AREyou use an ordinary
THE DIFFERENCES knife
AMONG THESE to
KNIVES?
cut your sandwich?
Thick Medium To slice hard
sandwiches sandwiches crust bread
Small, medium and
large. Small ones
are perfect for
cutting out the tinier
breads for tea
sandwiches and
medium and large
for making larger
sandwiches.
EXAMPLES OF TEA
SANDWICHES
TOPIC 2
These are flat heated
surfaces where food
is directly cooked.
Small broiler, use
primarily for browning
or glazing the tops of
sandwiches.
Used to slice foods
more evenly and
uniformly.
The toaster is
typically a small
electric kitchen
appliance designed
to toast multiple types
of bread products.
These are equipment
which are enclosed in
which food is heated
by hot air or infrared
radiation
Special tubes
generate microwave
radiation, which
creates heat inside
the food
WHAT
What canDIFFERENCES
ARE THE you useAMONG
at home to heat
THESE KNIVES?
sandwich if you don’t have these
equipment?
Thick Medium To slice hard
sandwiches sandwiches crust bread
INSTRUCTION
Identify the correct utensil or
equipment for the following uses or
purpose
 1 • SALAMANDERS
• SERRATED KNIFE
• COOKIE CUTTER
An equipment • OVENS
that uses • SANDWICH KNIFE
• DELI KNIFE
microwave • SANDWICH
radiation to SPATULA
create heat inside • MICROWAVE OVEN
• BREAD TOASTER
the food. • BUTTER KNIFE
 2 • SALAMANDERS
• SERRATED KNIFE
• COOKIE CUTTER
Used to slice • OVENS
through the hard • SANDWICH KNIFE
• DELI KNIFE
crusts of bread.. • SANDWICH
SPATULA
• MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
 3 • SALAMANDERS
• SERRATED KNIFE
• COOKIE CUTTER
An enclosed • OVENS
equipment that • SANDWICH KNIFE
• DELI KNIFE
uses hot air or • SANDWICH
infrared to heat SPATULA
food. • MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
 4 • SALAMANDERS
• SERRATED KNIFE
• COOKIE CUTTER
Perfect for cutting • OVENS
out the tinier • SANDWICH KNIFE
• DELI KNIFE
breads for tea • SANDWICH
sandwiches. SPATULA
• MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
5 • SALAMANDERS
• SERRATED KNIFE
Used to brown • COOKIE CUTTER
tops of • OVENS
• SANDWICH KNIFE
sandwiches • DELI KNIFE
• SANDWICH
SPATULA
• MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
 6 • SALAMANDERS
• SERRATED KNIFE
• COOKIE CUTTER
A small knife with • OVENS
a blunt edged • SANDWICH KNIFE
• DELI KNIFE
blade that is used • SANDWICH
to apply spreads SPATULA
• MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
 7 • SALAMANDERS
• SERRATED KNIFE
A small flat, round • COOKIE CUTTER
bladed utensil • OVENS
• SANDWICH KNIFE
that is serrated • DELI KNIFE
on one side and • SANDWICH
smooth on the SPATULA
• MICROWAVE OVEN
other, used to • BREAD TOASTER
apply food • BUTTER KNIFE
8 • SALAMANDERS
• SERRATED KNIFE
Designed to slice • COOKIE CUTTER
thick sandwiches • OVENS
• SANDWICH KNIFE
• DELI KNIFE
• SANDWICH
SPATULA
• MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
9 • SALAMANDERS
• SERRATED KNIFE
Designed to slice • COOKIE CUTTER
sandwiches with • OVENS
• SANDWICH KNIFE
medium amount • DELI KNIFE
of ingredients • SANDWICH
sandwiched SPATULA
• MICROWAVE OVEN
between two • BREAD TOASTER
slices of bread • BUTTER KNIFE
10 • SALAMANDERS
• SERRATED KNIFE
Used to toast • COOKIE CUTTER
multiple types of • OVENS
• SANDWICH KNIFE
bread products • DELI KNIFE
• SANDWICH
SPATULA
• MICROWAVE OVEN
• BREAD TOASTER
• BUTTER KNIFE
I am