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 DINING

Dining

À LA CARTE

CRUDOS

SAFFRON ARANCINIS, TUNA TARTARE

EUR 16

TUNA CRUDO, CANDIED TOMATOES,


CAPER LEAVES

EUR 28

YELLOWTAIL KINGFISH CRUDO


MARINATED WITH LEMON

EUR 25

SEA BASS CRUDO, CHANTERELLE,


PORCINI MUSHROOMS

EUR 31

TARBOURIECH OYSTERS FROM


MARSEILLAN, CUCUMBER, TRUFFLE
AND LEMON VINEGAR DRESSING

EUR 27

SCALLOP CITRUS CRUDO,


HORSERADISH, CAVIAR, SAMPHIRE

EUR 35

STARTERS

OCTOPUS COOKED OVER A WOOD OVEN


FIRE, HAZELNUTS, KALAMATA OLIVES,
CANDIED TOMATOES

EUR 27

PUMPKIN SOUP, SMOKED RICOTTA,


CHESTNUTS AND PORCINI MUSHROOMS

EUR 30

BEET CARPACCIO, RASPBERRIES,


HAZELNUTS, GOAT CHEESE

EUR 17

CANDIED TOMATOES TARTE TATIN,


CACIO E PEPE ICE CREAM

EUR 17

BEEF CARPACCIO, BLACK TRUFFLE

EUR 30

VITELLO TONNATO

EUR 26

PASTAS & RISOTTOS

RICOTTA CHEESE TORTELLINIS, LEMON,


FRESH MINT

EUR 40

VEAL AGNOLOTTIS, OYSTER


MUSHROOMS, FULL-BODIED SAUCE

EUR 42

GUINEA FOWL RAVIOLI, FOIE GRAS AND


POULTRY JUS

EUR 55

CACIO E PEPE TORTELLINI, BREAD


PAIRING

EUR 45

CALAMARI AND CHAMPAGNE RISOTTO,


PEPPER COULIS

EUR 42

SAFFRON RISOTTO, OSSOBUCO

EUR 42

SALADS

FRENCH ICEBERG SALAD, WILD SALMON


MARINATED WITH LEMON JUICE

EUR 55

BLUE LOBSTER SALAD, TRUFFLED


ENDIVE, PORCINI MUSHROOMS,
CROUTONS

EUR 65

FISH

ROASTED SOLE, BASIL VINEGAR


DRESSING

EUR 79

TRONÇON DE BAR POÊLÉ, VONGOLE,


TOMATES ET MARJOLAINE

EUR 58

MEAT

CRISPY PORK, PISTACHIO AND


RADICCHIO WITH MUSTARD

EUR 64

VEAL CHOP MILANESE STYLE

EUR 66

BEEF TAGLIATA COOKED OVER A WOOD


OVEN FIRE

EUR 75

HERBS CRUSTED CONFIT GOAT,


MUSHROOMS

EUR 65

CHEESES

SELECTION OF ITALIAN CHEESES

EUR 25

SWEETS

CARAMELIZED TORTA DI MELE TO


SHARE, VANILLA ICE CREAM

EUR 36

CHEESECAKE CRÈME BRULÉE, RHUBARB

EUR 16

FIOR DI LATTE CHOCOLATE, MELILOT


AND TONKA PANNA COTTA

EUR 28

SEMI FREDO AL PISTACHIO, HERBS


FROM MY GARDEN, CITRUS SORBET

EUR 26

BABA AL LIMONCELLO, MINT SORBET

EUR 27

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