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Recipes

Classic margarita
Vasco Goncalves

16 ratings Rate 8 comments

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Prep: 10 mins

Easy

Serves 1

Tequila and triple sec combine in this fabulous


margarita cocktail recipe, mixed with lime
juice. Garnish the rim of the glass with salt for
that extra punch.
Gluten-free Vegan

Nutrition: Per serving

kcal fat saturates carbs


176 0g 0g 5g

sugars fibre protein salt


5g 0g 0.1g 0g

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Inspired by

Watch this video for how to make our


margarita cocktail recipe:

Ingredients

ice

50ml tequila reposado

25ml lime juice

20ml triple sec

For the garnish

salt

2 lime wedges

Method
STEP 1
Sprinkle a few teaspoons of salt over the surface
of a small plate or saucer. Rub one wedge of lime
along the rim of a tumbler and then dip it into the
salt so that the entire rim is covered.

STEP 2
Fill a cocktail shaker with ice, then add the tequila,
lime juice and triple sec. Shake until the outside of
the shaker feels cold.

STEP 3
Strain the mix into the prepared glass over fresh
ice. Serve with a wedge of lime.

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Comments, questions and tips


(8)

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Comment Question Tip

Overall rating
16 ratings

yaharrison
9 months ago

Our favourite go-to drink other than dry white


wine. I need to keep the measuring cup handy, as
well as the citrus squeezer, but takes no time to
make. Nice if you are not into sweet cocktails, and
in these Covid times also gives you a great dose of
vitamin C, as well as some tequila to blast out…
More

Reply

jjbinks1900
9 months ago

I made theud recipe about 30 mins oaho and ist


the happietrs day of my life since Susan left

Reply

stevensedwards
1 year ago

Really good! I added a little more lime juice. Had to


measure using an old Night Nurse medicine mea-
sure as had lost our cocktail measuring cup, so
glad it was so easy.

Reply

lcboardall
1 year ago

My favourite cocktail. Followed this recipe exactly


(including using contreau) and this tastes exactly
like how it does from a bar!

Reply

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