Tina Swaney

linkedin.com/in/tinaswaney | 325-212-0127 | tinaswaney1@gmail.com

Skills
• Account Management
• Expense Control
• Business Administration
• Project Management
• Schedule Management
• Operations Oversight

Professional Summary
Motivated professional with a commitment to top-tier performance.
Strong leadership and motivational skills in addition to a focus on customer satisfaction. Maximize quality assurance
through compliance with regulatory guidelines and training initiatives. Unwavering commitment to customer
satisfaction, with the ability to build productive relationships, resolve complex issues, and win customer loyalty.

Experience
General Manager, General Manager/Operations Manager, The Funky Door Wineroom & Bistro, LubbockSeptember 2021 - Presen
• Collaborate closely with owner to manage a team of ninety employees with an annual revenue of 4.5 million.
establishment.
• Supervise various administrative tasks, including staff scheduling for a workforce of 90+ employees, new hire
procedures, payroll management, and handling beverage tax and sales tax matters
• Prepare weekly reports entailing sales and semi-monthly payroll reports to assure optimum efficiency.
• Arrange weekly meetings with accountants to address financial matters
• Facilitate planning and scheduling of weekly management meeting, covering topics such as issue resolution,
strategic solutions, and future planning
• Oversee a second unit within Britton Restaurants group with a staff of twenty five.

Executive Business Manager, Texas Industrial Choice, Lubbock June 2021 - September 2021
• Made recommendations for corporate restructuring for seven entities and corporate management with PDQ 's
and job descriptions.
• Led multiple company update meetings with 10+ attendees, resulting in company wide clarity with project
statuses.
• Performed analysis of policies and instituted and executed across seven entities.
• Managed daily work schedules for the CEOs, organized meetings and appointments, and organized email
correspondence.

Operations Accounting Manager, Aly Energy, Inc, San Angelo February 2018 - June 2021
• Supervised a team of Eight Operations Accounting staff across four field offices.
• Collaborated closely with sales and operations departments to determine market pricing of 3000+ pieces of
equipment.
• Assumed accountability for monthly billing totaling 1-2 million dollars
• Generated weekly reports to Executive Officers, covering essential areas such as Sales Projections, Equipment
Usage, and comprehensive financial analyses.

Staff Accountant, Aly Energy, Inc, San Angelo September 2014 - February 2018
• Supervised and trained 10 plus personnel to include the Billing Coordinator, Dispatch/Billing Clerk, and Accounts
Payable team.
• Reported directly to the District Controller, delivering Sales Projections and Weekly Financial Reports for review
and analysis.
Office Manager, San Angelo Packing Co., Inc, San Angelo April 2000 - December 2013
• Supervised 10+ office personnel to include Accounts Payable, Accounts Receivable/Shipping, Cattle Purchasing,
Human Resources, and the Controller
• Developed and implemented cash flow tracking system for cattle purchase for 800 head daily.
• Ensured plant operations and payments for cattle complied with USDA Mandatory Pricing Laws, ensuring 100
percent compliance.
• Managed an annual revenue ranging from 70-100 million dollars.

Education
Bachelor of Science in Organizational Leadership May 2024
Arizona State University, Tempe, AZ GPA: 4.17 /4.00

Associates of Applied Science January 2022

Howard College GPA: 4.00 /4.00

Honors And Organizations

Phi Theta Kappa Honor Society
Summa Cum Laude

Volunteer Experience
Fundraising Coordinator, Wall High School, Wall, TX August 2014 - May 2021
• Ensured all graduates received money and prizes with fundraising efforts.

Board President, Meals for The Elderly, TX January 2018 - December 2018
• Guided non-profit to ensure 200+ meals delivered daily to homebound in community.

Board Vice President, Meals for the Elderly, San Angelo, TX January 2017 - December 2017
• Guided non-profit to ensure 200+ meals delivered daily to homebound in community.

Awards
• Phi Theta Kappa Honor Society
• Summa Cum Laude