Professional Documents
Culture Documents
QUALIFICATIONS
Interpersonal skills • Self-starter • Attention to detail • Organizational skills • Problem solving skills
TECHNICAL SKILLS
Microsoft Office, Outlook, PowerPoint, Excel, IDX, Type 45-word p/m
PROFESSIONAL EXPERIENCE
7/2017- Present Publix Lithonia, GA
Decorator Schedule Hours: 9am-4pm Hours Worked per week: 12-24
Providing premier customer service, including greeting them and responding to questions.
Icing, decorating, packaging, labeling, and pricing products for island refrigerated cases.
Icing, decorating, tray, and maintaining freezer and refrigerated showcase.
Filling customer special orders, including wedding cakes.
Dynamically selling products by providing customers with information needed to make
product-relation decisions, Operating the Bakery department mixer, following Publix's
guidelines for Cake Decorators.
Maintaining Publix's high standards for product freshness and sanitation.
Organizing and rotating stock in the Decorator's freezer, assist in other duties as assigned.
EDUCATION
Jan 2018- Present Georgia State University Atlanta, GA
Bachelor of Science - Interdisciplinary Studies Expected Graduation December 2020