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Name of Demo Teacher: Patrick Camus

Patrick U. Date: March 23, 2024
Name of Evaluator/s: Micole R. Delos Santos Grade given by evaluator: 97%
7 7 Topic: Basic Rules and Food Preparation
Grade Level: Grade

CONTINUE AVOID

Speaking with a strong and audible voice
Instructing students to open their cameras during
the class.
Demonstrated thorough understanding of the
subject matter and provided examples to students.
Commendable practice of giving compliments.
Encouraging students to actively participate and
express their ideas.
Utilizing technological tools like Slido and
WordWall effectively.
Being creative.
Limit the use of Tagalog, but maintain English
as the primary medium of instruction.
Ensure clarity in instructions provided to
students.
Present objectives after the motivation not before
the motivation.
Shorten the duration of your motivational
activity.Align it more closely with your topic
focusing on the fundamentals of food
preparation.Seek alternative activity for students
that can be completed within a shorter timeframe.
Pay careful attention to time to ensure all planned
activities in the lesson plan are accomplished.

Great PowerPoint Presentation. Ensure to target all your learning objectives.

Targets importantly on the values needed in food

preparation.