II.

OBJECTIVES

The purpose of this study is to increase our understanding of food allergies as

student nurses by gathering enough data that may be used as a reference to improve
our attitudes and abilities in applying nursing procedures and managing food allergies.
These data will enable us to better care for patients who have experienced allergic
reactions by providing them with the information and critical thinking abilities they need.

Specific Objectives:

At the end of this case presentation, the student nurses will be able to:

1. Present the patient’s data and family background

2. Discuss the developmental plan

3. Define the complete diagnosis of the patient.

4. Discuss the physical assessment

5. Explain the anatomy and physiology involved in a patient with Food allergy reaction.

6. Discuss the etiology and symptomatology; and pathophysiology.

7. Elaborate the doctor’s order as well as the diagnostic exam of the patient.

8. Identify the drugs administered to the patient with food allergy reaction and its

surgical procedure, if there’s any.

9. Develop a nursing theories and nursing care plan related to the patient’s condition.

10.Interpret the prognosis of the patient with food allergy reaction.

11.Provide the summary, findings, and recommendations for better management

about food allergy reaction that will be helpful in the patient, patient’s family,

community, and future researchers.

12.Provide the definition of medical terms and references/bibliograph