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1. Cell nucleus
2. Cell body
3. Axon: carries nerve impulse away from the cell body
4. Dendrites: carries nerve impulse toward the cell body
5. Myelin sheath: outermost covering of neuron made of protein and phospholipid
Types of neuron
3. Mixed neuron
Neurotransmitters
special chemical substances produced from nerve cells which helps in nerve
impulse transmission
Eg: Adrenaline, acetylcholine, Gamma Amino Butyric Acid (GABA),
serotonin, dopamine, epinephrine.
Central nervous system
Meninges
Volume: 150ml
Produced by choroid plexus
Daily production: 720ml/day , 0.5ml/min
Absorbed by arachnoid villi
Normal pressure: 50-175 mm of H2O
Composition : water, minerals/salts, glucose, protein, creatinine, urea
Brain
2. Parietal lobe
Sensory and somatic area
3. Temporal lobe
Auditory and olfactory center
Wernicke’s area for comprehension of speech
4. Occipital lobe
visual area
2. Cerebellum (Hindbrain)
a. Neuron
b. Neuralgia
c. Astrocytes
d. Microglia
3. Blood brain barrier is made up of:
a. Oligodendrocytes
b. Astrocytes
c. Microglial cells
d. Ependymal cells
a. Frontal
b. Parietal
c. Temporal
d. Occipital
7. During lumbar puncture CSF is drawn from:
a. Lumbar vertebrae
b. Arachnoid space
c. Intervertebral disc
d. Subarachnoid space
a. 2 min
b. 4 min
c. 6 min
d. 8min
9. Which of the following is the part of brain stem?
a. Cerebrum
b. Cerebellum
c. Pons
d. Spinal cord
a. Trochlear
b. Trigeminal
c. Facial
d. Optic
13. Broca’s area is concerned with:
a. Comprehension of speech
b. Production of speech
c. Learning and reasoning
d. Sensation of smell
Branch of science that deals with the study of microscopic organisms such as
bacteria, virus, fungus protozoal parasite.
Cell organelles and their functions
Factors affecting growth of microorganism
Nutrition
PH
Atmosphere
Light
Temperature
Moisture/Humidity
Types of microorganism
Bacteria
Virus
Fungus
Protozoal parasite
Bacteria
According to motility
1. Motile bacteria
Eg: salmonella typhi
2. Non-motile bacteria
Eg: staphylococcus
According to atmospheric requirement
1. Aerobic bacteria
Eg: streptococcus
2. Anaerobic bacteria
Eg: clostridium
According to staining
1. Gram positive bacteria
Eg: staphylococcus, streptococcus, enterococcus, clostridium, lactobaccilus
2. Gram negative bacteria
Eg: Neisseria, pseudomonas, salmonella, Escherichia, vibrio, shigella
According to shape
1. Cocci
Oval or spherical shaped
2. Baccilus
Rod shaped bacteria
Eg: mycobacterium, Corynebacterium
According to nature
1. Normal flora
Those microorganisms which are usually present in our body surfaces but doesn't
produce any harmful effect.
Eg: E. coli in colon
Lacto bacillus in vagina
Staphylococcus epidermidis on skin
2. Pathogenic bacteria
Those microorganisms which when invade our body invariably lead to the production
of disease or infection.
Eg: Neisseria, brucella, clostridium, cornyebacterium etc.
3. Opportunistic bacteria
These are bacteria which are present in our body but produce disease/ infection when
immunity of host is lowered.
Nosocomial infection
Those infection which are acquired by patient after hospitalization.
Common nosocomial infection Causative organisms
UTI E. coli, klebsiella, proteus, enterococcus
Lower RTI Hemophilus, streptococcus, staphylococcus,
respiratory viruses
Wounds and skin sepsis Staphylococcus aureus, proteus, enterococcus
GI infection Salmonella, shigella
Virus
These are obligatory parasite that shows both living and non-living character.
2. Dermatropic virus
These are viruses which affect skin
Eg: small pox, chicken pox, measles
3. Pneumotropic virus
Eg: Rhino virus
4. Carcinogenic virus
Eg: Human papilloma virus(HPV) – causes genital wart and cervical cancer
Cytomegalo virus( CMV)- causes Kaposi sarcoma
Oncovirus- may cause leukemia
Hepatitis ‘B’ & ‘C’ virus- causes liver cancer
Fungus