Professional Documents
Culture Documents
Design Thinking:
Team Members
● Member 1
● Member 2
● Member 3
Design Thinking:
Problem
Design Thinking:
Problem
- Philippines struggles with unemployment despite economic
growth
Patricia and her fiance would dine out whenever they get
the opportunity to, trying out every restaurant and every
item on a restaurant’s menu as take out or food delivery is
always the last option - “It’s about the experience”, Patricia
said.
Food Enthusiast
Let’s get to know them PATRICIA STA. ANA, FOOD ENTHUSIAST
In order to learn some basic information about your users
Female, 26 y.o., Engaged Born in Baguio City, moved to La Seeking her Master’s Degree in Management
Filipino Union for high school, father had a
Has a comfortable monthly income, lives in good job offer there Seeking more experience in her field
apartment with fiance
Moved back to Baguio for college and Eats out whenever she can
Currently taking up her Master’s Degree in took up Management in the Saint
Management Louis University Enjoys enjoying the ambiance at various restaurants
Government Employee and cafes
Met fiance in college as she was
Foodie, enjoys eating out for the food and the seeking a serious relationship, they Goes out with her friends to various restaurants and
experience at different restaurants plan to get wed in a year’s time cafes
Health conscious, had a gym membership before Government employee at DSWD - Expects safety, no creeps at restaurants, no unwanted
COVID-19, does home workouts CAR pickup attempts
Let’s get to know them PATRICIA STA. ANA, FOOD ENTHUSIAST
In order to learn some basic information about your users
COVID-19 pandemic has eliminated face-to-face dining in cafes The product will provide the users with information regarding the
and restaurants at the moment vacancy of the restaurant or cafe - resto is open for dine in or still
closed
Some cafes and restaurants may be open but as Patricia wants to
explore all of them, does not know which ones are open. Would be The product will contain a consolidated list of restaurants and
inconvenient if she visited the resto and they were closed or only cafes in Baguio and Benguet
available for dine in
Still allows users to dine in and enjoy the ambiance of the resto
Take out or food delivery does not provide the same satisfaction as while still observing proper social distancing protocols
dining in and enjoying the ambiance of the reto’s environment
User Journey PATRICIA STA. ANA, FOOD ENTHUSIAST
Date night might pop up Other Foodie friends tell her about User friendly interface Instagram & Facebook: Patricia and her
it on Messenger or via text fiance sharing a meal at a restaurant,
Going out with friends Quick and easy way to see getting to know about their vacancy
Social media page of application available restaurants through the application
Lunch time with colleagues might share that their service is
available Responsive customer service Screenshots good customer service
Social invite for events with associated restaurants messages and positively posts on social
Friends posting about the new app when menu availability is media
Get out of the house to find on social media asked
activities that will entertain her
and her fiance
Design Thinking:
Define - Storyboard
A storyboard will help illustrate the current problem being
encountered by your users. The persona/s you’ve created
will star in your storyboard!
Design Thinking:
Define - Storyboard
Place your storyboard here! Be creative and feel free to make use of any resources
you need. Below is a sample storyboard.
Design Thinking:
Define - POV
The point-of-view is one sentence that creates an image in
your mind and consists of the User(Who), Need(What),
and Insight(Why).
Design Thinking:
Define - POV
Place your POV/s here!