Professional Documents
Culture Documents
Food Items
S# Item Description Unit Size Max. Weight Remarks
1 Main dish (Meat) gms 200
2 Dall / Vegetable gms 150
3 Paratha gms 80 01 Paratha
4 Chappati gms 160 02 Chappati
5 Omlatte / Ghotala gms 150
6
Beverages Items
1 Juices 250 ML 250 01 Pkt
2 Milk 250 ML 500 02 Pkts
Other Material
1 Tea Bag Nos 8
2 Sugar Nos 8
3 Paper Cup Nos 3
Pack Food Quantity (Lunch)
Food Items
S# Item Description Unit Size Max. Weight Remarks
1 Main Dish, Meat ( National) gms 200
2 Main Dish, Meat (Continental) gms 150
3 Daal gms 100
4 Vegetable (National) gms 100
5 Vegetable (Continental) gms 100
6 Rice gms 250
7 Fruits gms 600
8 Chapatti gms 240 03 Nos
9 Salad gms 100
Beverages Items
1 Juices / Cold Drink 250 ML 250
Beverages Items
1 Juices / Cold Drink 250 Ml 250
2 Milk (250 ML) 250 Ml 500 2 pkt