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  • Carska Pita (8) : Sastojci

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    grobardogroba1211
    7 views1 page
    This recipe is for Carska Pita, a savory pie made with cheese, ham, bell peppers, oil, yogurt, flour, baking powder, eggs, and parsley. The ingredients are combined into a batter and baked in a prepared tin at 180C for 30 minutes, until the top is browned and the edges are dry.

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    recept xD

    Original Title

    Carska Pita

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    This recipe is for Carska Pita, a savory pie made with cheese, ham, bell peppers, oil, yogurt, flour, baking powder, eggs, and parsley. The ingredients are combined into a batter and baked in a prepared tin at 180C for 30 minutes, until the top is browned and the edges are dry.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views1 page

    Carska Pita (8) : Sastojci

    Uploaded by

    grobardogroba1211
    This recipe is for Carska Pita, a savory pie made with cheese, ham, bell peppers, oil, yogurt, flour, baking powder, eggs, and parsley. The ingredients are combined into a batter and baked in a prepared tin at 180C for 30 minutes, until the top is browned and the edges are dry.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Carska Pita (8)zoom

    Sastojci
    Potrebno je:

    200 g prevrelog sira

    250 g unke

    2 kisele crvene paprike

    125 ml ulja

    200 ml jogurta

    200 ml brana

    1 kesica praka za pecivo

    4 jajeta

    2 kaike sitno iseckanog peruna

    so po ukusu

    Priprema

    unku, papriku i perunovo lie sitno iseckati. U dubljoj posudi izgnjeiti sir. Zatim dodati jaja i umutit dobro. Jajima i
    siru dodati ulje i jogurt, promeati dobro. Smesi dodati unku, papriku i perunovo lie. Na kraju dodati brano i
    praak za pecivo. Staviti smesu u obloenu tepsiju pek papirom. Pei u zagrejanoj rerni na 180 C, oko 30 minuta.
    Kada povrina pite porumeni i ivice su suve, pita je gotova.

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