A not-for-profit kitchen franchise

Director & Executive chef, Monsignor Jerome Lloyd OSJV

The Regency Tavern

Proprietors, Messers Paul Smith & Robin Beels

June 14th 2015

SUNDAY MENU
Sunday Service led by Alex, assisted by Tracy,
& Woodsy; served by Emma, Louise & Leah
with Monsignor Lloyd at the pianoforte

www.cherubskitchen.com

Entrees
Spicy Prawn Cocktail 4.95
in sweet chilli sauce on mixed leaves

Thai Spring Rolls (v) 3.95

with sweet chilli/soy sauce dip & salad garnish

Tomato & Red Onion Salad (v) 3.95

Main Courses
All served with homemade Yorkshire pudding,
roast potatoes and seasonal vegetables

Roasted Topside of Sussex Beef 9.95

Roasted Pork with Crackling 9.95
Roasted Sussex Lamb 10.95
Roasted Supreme of Chicken 10.95
Smoked Haddock 10.95
in cheese sauce, new pot's & vegetables

Nutroast Wellington (v) 9.95

Cherubs own recipe nutroast in puff pastry
served with roast potatoes & vegetables
N.B. We use nuts; we cannot guarantee the absence of nuts or nut products in our food.
On rare occasions cooking oils may contain GM ingredients.

Cherubic Desserts
Complete your heavenly banquet with a
homemade dessert...

Cherubs Banoffee Pie 3.95

homemade with toffee, banana & cream

Adi's Apple Pie 3.95

homemade, served with cream/icecream

Adi's Summer Pudding 3.95

served with cream/ice cream

Nuttella Cheesecake 3.95

homemade and served with cream

Simply Ice Cream 3.25

vanilla, strawberry or chocolate

The Famous 'Regency Cheeseboard' 5.95

delicious cheese selection with biscuits, grapes and celery
About Cherubs... we are a not-for-profit
franchise operation that after costs will share
any profits with local charities, especially
those connected with providing food for those
who can't afford it... treating yourself, treats
others... making us all Cherubs!
NEXT THAI & JAZZ JAM THURSDAY 25th JUNE
great food and great entertainment!

COMING UP SOON...

THAI & JAZZ JAM

Thursday 25 June
THAI FOOD SERVED 6-10PM JAZZ JAM FROM 8.30PM,
INSTRUMENTALISTS AND SINGERS WELCOME

THE SUNDAY REVUE

Returns Sunday June 28 with
David Rumelle & Jerome Lloyd
th

Independence
Day
Disco

Saturday
4th July
from 8.30pm

check listings at www.cherubskitchen.com