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Ecco Restaurant - Atlanta GA - Dinner Menu

Meats & Cheeses one for $4.75, three for $14, five for $22

Meats
Prosciutto di Parma: farmhouse ham aged for 24 months
Finocchiona: fennel-seasoned salami
Coppa: cured pork shoulder
Speck: smoked prosciutto
Salami Gentile: hand cut rustic pork salami
Saucisson Sec: mild pork salami with garlic
Toscano: beef and pork salami
Culaccia: domestic heirloom prosciutto

Cheese in descending order from mild to pungent


Brillat-Savarin: France, cow’s milk, creamy
Baked Ricotta: housemade, cow’s milk with lemon and extra virgin olive oil
Aged Gouda: Holland, cow’s milk, firm
Parmigiano-Reggiano: Italy, cow’s milk, firm
Robiola 3 Milks: Italy, cow’s, goat’s and sheep’s milk, soft
Garrotxa: Spain, goat’s milk, semi-soft
Fourme d’Ambert: France, cow’s milk, blue
Join our Cabrales: Spain, cow’s, goat’s and sheep’s milk, semi-soft blue
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Taste & Share
Mixed olives $4
Fried goat cheese, honey, black pepper $7
Piquillo peppers stuffed with mushrooms, sherry and manchego $8
Braised savoy cabbage, farro, mushrooms and 10-year balsamico $7
Beef and pork meatballs, saffron and almond sauce $7
Grilled squid, crushed olives $7
Baby eggplant, pine nuts and sultanas $5
Garlic shrimp, olive oil and bay $8

Appetizers
Bruschetta of the day $8
Chilled heirloom tomato and almond soup $8
Grilled baby romaine, pecorino nocetto, walnuts $8
Steak tartare, dijon, capers and cornichons $10
Oak-grilled asparagus and marinated tomato salad $8
Arugula, summer squash and green beans $8
Heirloom tomatoes, parmigiano-reggiano $9
Roasted mussels, saffron and chilis $12

Wood Fired Pizzas


San Marzano tomatoes, housemade mozzarella and basil $13
Fried eggplant, oregano, roasted hot and sweet peppers $13
Mission figs, house cured pancetta and stracchino $15
Mushrooms, speck, tomato and mozzarella $13

Pastas & Mains


Fettucine with shrimp, walnuts, basil and ricotta salata $17
Chili-braised pork with garlic and homemade pappardelle $16
Penne candele with fennel sausage and broccoli raab $16
Wood-grilled organic hanger steak with pommes frites $21
Blue cod, olives, haricots verts and rouille $27
Lamb burger with pickled green tomato, ricotta salata, watercress $13

THIS IS A SAMPLE MENU AND IS SUBJECT TO CHANGE

http://www.ecco-atlanta.com/child/menus/menus.htm (1 of 2) [8/19/2008 7:59:18 PM]

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