Professional Documents
Culture Documents
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:Tissue
:
:
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( )Niels Bohr 1913 .
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:
)(C
18%
)(O
65%
)(H
10%
)(N
3%
)(P
1%
)(S
0.3%
.
.
.
.
.
.
Variable
:elements
)(K
0.4%
)(Ca
1.5%
)(Na
0.2%
)(Mg
0.1%
)(Cl
0.1%
)(Fe
.
.
.
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.
.
.
.
:
(:)Trace elements
. .
.
.
:
:
:
((
( (
.
.
- :
-1:
.
:
80%
15%
3%
1%
1%
-2 :
.
.
.
- :
.
( .)Carbon skeletons
( )Chain shape
( )Branched shape (.)Ring shape
- ():
( ) Carbohydrates : =
= Hydrates
.
.
2 : 1 :.
.
.
:
-1 ( )Monosaccharides
-2 ( )Disaccharides
-3 (.)Polysaccharides
:
Carbo
: .
:
( ( .)Trioses = )3
(.)Tetroses
(.)Pentose
( .)Hoxoses
( .)Heptoses
: () - - -
().
.
-2 :
.
( ) Maltose :
. ( ) Sucrose
.
.
-3 :
.
( )Macromolecule
(. )Polymer
( :)Glycogen .
.
- 2 () (:)Lipids
.
.
.
.
( )
.
.
.
:
- ( :)True Fats
.
( )Glycerin
.
- (. )Phospholipids
.
.
.
- ( : )Steroids
( )D
.
-3 ( : )Proteins
.
.
.
.
.
:
) (C ) (H ) (O ).(N
.
:
1 ( :)Fibrous proteins
.
(( )Keratin )
.
2 ( :)Globular proteins
. .
.
:
1 ()Structural proteins
2 ()Metabolic proteins
3 ()Regulatory proteins
4 ()Transport proteins
5 ()Storage proteins
6 ()Contraction proteins
7 ()Defense proteins
8 ()Recognition proteins
:
(.)Amino acids
.
.
( .) Peptide bond
.
(. )Polypeptide
( )
.
.
( :)Levels of Structure in Proteins
)Tertiary Structure( -
: )Quaternary Structure( -
( : )Nucleic Acids
.
.
( .) Macromolecules
(.)Eukaryotic cell
(. )Prokaryotic cell
:
)Deoxyribonucleic) acid: (DNA
.
.
(.: (RNA Ribonucleic acid
. ( )RNA
mRNA tRNA .rRNA ( )DNA
.
RNA: DNA
DNA
RNA
DNA
) (mRNA )(tRNA
)(rRNA
( )Double helix