Professional Documents
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Professional Summary
Good nutritionist knowledge at food safety and nutrition. Good skills about cooking food.
Skills
Skilled Microsoft Office software (excel, word and powerpoint) Team work
Fluency Chinese and English
Fast learner
Cooking food
Assiduity
Work History
kitchen staff
06/2014 to 08/2014
InterContinental Hotels China
I worked in a kitchen at InterContinental Hotels. This experience helps me to know many things about how to cook and serve food
for customers.
kitchen staff
09/2014 to 11/2014
Kent State University Kent Ohio
Volunteer program in 2014. This volunteer is about Kent State University preschool and kindergarten. Volunteers worked with
severe allergy menu planning, large program menu planning, and classroom education. I was responsible for making snack.
Education
Bachelor of Science: Hospitality management
Chengdu Vocational and Technic College - China
2012
Current