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SIMPLE DISTILLATION
Aim:
Theory:
Distillation is a widely used technique for the separation and purification of mixtures
relative to their boiling points. When a liquid phase mixture is boiling, the vapor above the
boiling liquid will not have the same composition as the liquid, but will be richer in the more
volatile or lower boiling component. If the vapor above the liquid is collected and cooled, the
liquid that condenses will have the same composition as the vapor and thus richer in the more
volatile component. The boiling mixture, then should have a lower concentration of the less
volatile component of the mixture.
Procedure:
1. Pour 200 mL of a isopropanol and 100ml of water into a dry 500 mL round-bottomed
flask, then add two or three boiling chips.
2. Boil the solution till 2/3 of liquid in the flask is obtained as the distillate
3. After boiling is stopped, switch off the heater and dismantle the condenser.
4. Note down the amount of distillate and residue obtained.
5. Prepare the calibration curve density of mixture vs mole fraction to find out the
composition of residues and distillate using the calibration chart.
6. Calculate the L.H.S and R.H.S of Rayleigh’s eqation and check whether they are
equal.
Tabulation 1:
Volume of Volume of Weight Density Moles of Moles of Mole
water Isopropyl isopropyl water Fraction
alcohol alcohol of iso
x 10-6 X 10-6 propyl
(ml) (ml) (g) (kg/m3) (n1) (n2) alcohol
(x)
0 25 18.61
5 20 19.71
10 15 21.08
15 10 22.06
20 5 22.92
25 0 23.67(std)
Formula used:
𝑥𝐹
𝐹 𝑑𝑥
𝑙𝑛 =
𝑊 𝑥𝑊 (𝑦 − 𝑥)
Calculation:
Residue:
y* x 1/( y*-x)
0 0 0
0.185 0.0045 1.233
0.1405 0,0069 7.485
0.2185 0.0127 4.859
0.3692 0.0337 2.999
0.465 0.678 2.518
0.504 0.133 2.695
0.515 0.1651 2.858
0.546 0.32 4.425
0.549 0.336 4.643
0.562 0.375 5.348
0.568 0.472 10.417
0.569 0.476 10.573
0.6033 0.5197 11.962
Result: