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AWAHAR
R VIDYA MANDIR
SHYAMALII, RANCHI – 834002
Che
emistry Asssignment : Class (1
12)
SSOLUTION
1. Deefine the teerms, ‘osmo osis’ and ‘o
osmotic preessure’. What is the advantage of o using
ossmotic presssure as com mpared to oother colligaative properrties for thee determinaation of
mo olar massess of solutes in
i solutionss ?
2. What
W mass of NaCl (mollar mass = 58.5 g/moll) must be dissolved in n 65 g of water
w to
wer the freeezing point by 7.5°C? T
low The freezingg point deprression constant, Kf forr water
is 1.86 K Kg mol
m .Assum
-I me van’t Hofff factor for NaCl
N is 1.87
7.
3. What
W mass of ethylene glycol (mollar mass = 62 gmol-I) must be ad dded to 5.500 Kg of
wer the freeezing point of water frrom 0°C to
waater to low o -10°C? (Kf for water = 1.86
KK
Kgmol )
-I
4. Differentiate between
b mo
olarity and molality of a solution.
5. 5 g of an unk
15 known moleecular substance was dissolved
d in
n 450 g of water.
w The reesulting
so
olution freezzes at -0.34
4°C. What iss the molarr mass of th
he substancce? (Kf for water
w =
1.8
86 KKgmol )
- I
8. What
W mass off NaCl mustt be dissolvved in 65.0 g of water tot lower thee freezing point
p of
waater by 7.500°C? The frreezing poin nt depressiion constan
nt (Kf)for water
w is 1.86
6 °C/m.
Asssume van’tt Hoff factorr for NaCl is 1.87
9. What
W is mean
nt by ‘reversse osmosis’ ?
(b
b) 1.00 g of a non--electrolytee solute dissolved in 5 50 g of bennzene lowerred the
freeziing point off benzene b by 0.40 K. Find the molar mass off the solute.. (Kf for
benzeene = 5.12 KKgmol
K -I )
(d
d) A solu
ution of gluccose (C6H12O6) in wateer is labelled
d 10% by weight.
w Whatt would
be thee molality of
o the solutio
on ? (Molar mass of glu ucose = 180 g/mol)
12. (a)
( Define the follow
wing terms: (i) Molariity (ii)Mo
olal elevatio
on constant (Kb)
(b
b) A soluution contaiining 15 g urea
u (molar mass = 60 g/mol) per litre of soluution in
waterr has the same osmoticc pressure (isotonic)
( n of glucose (molar
ass a solution
mass = 180 g/mol) in water. Calculate the mass o of glucose present
p in one litre
of its solution.
(d
d) A solu
ution of glucose (molarr mass = 18
80 g/mol) in
n water is laabelled as 10% (by
mass)). What wo ould be the molarity and molalityy of the solution? (Den nsity of
solutiion = 1.2 g/m
ml)
(b
b) In nonn ideal solu
ution, what type of dev
viation show
ws the formation of maaximum
boilin
ng azeotropees ?
Home
e Assignme
ent : Classs (12) – Chemistry : B
By. Mr. B N
N Jha
JA
AWAHAR
R VIDYA MANDIR
SHYAMALII, RANCHI – 834002